Proteins, enzymes, genes : the interplay of chemistry and biology /

In this book a distinguished scientist-historian offers a critical account of how biochemistry and molecular biology emerged as major scientific disciplines from the interplay of chemical and biological ideas and practice. Joseph S. Fruton traces the historical development of these disciplines from...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Fruton, Joseph S. (Joseph Stewart), 1912-2007
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New Haven, Conn. : Yale University Press, ©1999.
Temas:
Biochemistry > History.
Molecular biology > History.
Proteins > Research > History.
Enzymes > Research > History.
Genes > Research > History.
Genes.
Chemistry.
Science.
Life sciences.
Biology.
Physical sciences.
Genomes.
Enzymes.
Research.
Proteins.
Biochemistry.
Biochemistry > history
Genetics
Enzymes and Coenzymes
Genome Components
Chemistry
Amino Acids, Peptides, and Proteins
Science
Biological Science Disciplines
Biology
Natural Science Disciplines
Chemicals and Drugs
Genome
Disciplines and Occupations
Genetic Structures
Genetic Phenomena
Phenomena and Processes
Enzymes
Research
Proteins
Molecular Biology
Biochemistry
Enzymes > history
Genes
Molecular Biology > history
Proteins > history
Research > history
Biochimie > Histoire.
Biologie moléculaire > Histoire.
Protéines > Recherche > Histoire.
Enzymes > Recherche > Histoire.
Gènes > Recherche > Histoire.
Gènes.
Chimie.
Sciences.
Sciences de la vie.
Biologie.
Sciences physiques.
Génomes.
Recherche.
Protéines.
Biochimie.
chemistry.
sciences (philosophy)
biological sciences.
biology.
physical sciences.
enzyme.
research (function)
protein.
biochemistry.
science (modern discipline)
SCIENCE > Life Sciences > Biochemistry.
Physical sciences
Life sciences
Genomes
Enzymes > Research
Molecular biology
Proteins > Research
Biochemie.
Moleculaire biologie.
Human Anatomy & Physiology.
Health & Biological Sciences.
Animal Biochemistry.
History
Acceso en línea:Texto completo
Descripción
Sumario:In this book a distinguished scientist-historian offers a critical account of how biochemistry and molecular biology emerged as major scientific disciplines from the interplay of chemical and biological ideas and practice. Joseph S. Fruton traces the historical development of these disciplines from antiquity to the present time, examines their institutional settings, and discusses their impact on medical, pharmaceutical, and agricultural practice.
Descripción Física:1 online resource (xii, 783 pages)
Bibliografía:Includes bibliographical references (pages 560-743) and indexes.
ISBN:0585359806
9780585359809

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