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Coastal Carolina cooking /
For generations, coastal North Carolinians have prepared and savored time-honored recipes that are as much a part of their tradition as boatbuilding and net making. Home-cooked meals using the great variety of seasonal foods remain central to family life. In this collection, Nancy Davis and Kathy Ha...
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Chapel Hill :
University of North Carolina Press,
©1986.
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| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Cover Page
- Coastal Carolina Cooking
- Copyright Page
- Dedication
- Contents
- Acknowledgments
- Introduction
- Katherine and Emest Taylor
- Dorothy Treadwell
- Mae Tarkington
- Jemima Markham
- Vera Gallop
- Frances Drane Inglis
- Jeanie Williams
- Nora Scarborough
- Lucille Osborne
- Sarah Latham
- Venice Williams
- Evelyn Styron
- Elizabeth Howard
- Lucille Truitt
- Glennie Willis
- Mitchell and Vilma Morris
- Bill and Eloise Pigott
- Georgie Bell Nelson
- Jessie Savage
- Rita Guthrie and Flora Bell Pittman
- Letha Henderson.
- Flonnie Hood and Dorothy Hood Mills
- Percy Jenkins and Loraine Jenkins
- Sunshyne Davis and Jo Ann Davis Griffin
- Hall Watters
- E.L. Lewis and "Red" Otis Radford
- References
- Index.