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The role of nutrition in maintaining health in the nation's elderly : evaluating coverage of nutrition services for the medicare population.

Detalles Bibliográficos
Clasificación:	Libro Electrónico
Autor Corporativo:	Institute of Medicine (U.S.). Committee on Nutrition Services for Medicare Beneficiaries
Formato:	Electrónico eBook
Idioma:	Inglés
Publicado:	Washington, DC : National Academy Press, 2000.
Temas:	Older people > Nutrition. Diet therapy. Nutrition policy > United States. Nursing home residents > Nutrition > United States. Nutrition counseling. Older people. Hospitals > Food service. Medicare. Nutrition. Human beings. Humans Aged Dietary Services Medicare Nutritional Physiological Phenomena Nutrition Therapy Diet Therapy Aged, 80 and over Food Service, Hospital Personnes âgées > Alimentation. Diétothérapie. Politique alimentaire > États-Unis. Counseling > Nutrition. Personnes âgées. Hôpitaux > Services alimentaires. Êtres humains. elderly. Homo sapiens (species) HEALTH & FITNESS > Nutrition. HEALTH & FITNESS > Diets. MEDICAL > Nutrition. MEDICAL > Nursing > Nutrition. HEALTH & FITNESS > Food Content Guides. Older people Nutrition Hospitals > Food service Diet therapy Nursing home residents > Nutrition Nutrition counseling Nutrition policy Older people > Nutrition United States
Acceso en línea:	Texto completo

MARC


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049			\|a UAMI
110	2		\|a Institute of Medicine (U.S.). \|b Committee on Nutrition Services for Medicare Beneficiaries.
245	1	4	\|a The role of nutrition in maintaining health in the nation's elderly : \|b evaluating coverage of nutrition services for the medicare population.
260			\|a Washington, DC : \|b National Academy Press, \|c 2000.
300			\|a 1 online resource (xiv, 365 pages)
336			\|a text \|b txt \|2 rdacontent
337			\|a computer \|b c \|2 rdamedia
338			\|a online resource \|b cr \|2 rdacarrier
347			\|a data file
505	0		\|a Overview: nutritional health in the older person -- Methods -- Undernutrition -- Cardiovascular disease -- Diabetes Mellitus -- Renal disease -- Osteoporosis -- Nutrition services in the acute care setting -- Nutrition support -- Nutrition services in ambulatory care settings -- Nutrition services in post-acute, long-term care and in community-based programs -- Providers of nutrition services -- Economic policy analysis.
504			\|a Includes bibliographical references.
588	0		\|a Print version record.
506			\|3 Use copy \|f Restrictions unspecified \|2 star \|5 MiAaHDL
533			\|a Electronic reproduction. \|b [Place of publication not identified] : \|c HathiTrust Digital Library, \|d 2010. \|5 MiAaHDL
538			\|a Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. \|u http://purl.oclc.org/DLF/benchrepro0212 \|5 MiAaHDL
583	1		\|a digitized \|c 2010 \|h HathiTrust Digital Library \|l committed to preserve \|2 pda \|5 MiAaHDL
590			\|a eBooks on EBSCOhost \|b EBSCO eBook Subscription Academic Collection - Worldwide
650		0	\|a Older people \|x Nutrition.
650		0	\|a Diet therapy.
650		0	\|a Nutrition policy \|z United States.
650		0	\|a Nursing home residents \|x Nutrition \|z United States.
650		0	\|a Nutrition counseling.
650		0	\|a Older people.
650		0	\|a Hospitals \|x Food service.
650		0	\|a Medicare.
650		0	\|a Nutrition.
650		0	\|a Human beings.
650	0	2	\|a Humans
650	1	2	\|a Aged
650	1	2	\|a Dietary Services
650	1	2	\|a Medicare
650	1	2	\|a Nutritional Physiological Phenomena
650		2	\|a Nutrition Therapy
650		2	\|a Diet Therapy
650		2	\|a Aged, 80 and over
650		2	\|a Food Service, Hospital
651		2	\|a United States
650		6	\|a Personnes âgées \|x Alimentation.
650		6	\|a Diétothérapie.
650		6	\|a Politique alimentaire \|z États-Unis.
650		6	\|a Counseling \|x Nutrition.
650		6	\|a Personnes âgées.
650		6	\|a Hôpitaux \|x Services alimentaires.
650		6	\|a Medicare.
650		6	\|a Nutrition.
650		6	\|a Êtres humains.
650		7	\|a elderly. \|2 aat
650		7	\|a Homo sapiens (species) \|2 aat
650		7	\|a HEALTH & FITNESS \|x Nutrition. \|2 bisacsh
650		7	\|a HEALTH & FITNESS \|x Diets. \|2 bisacsh
650		7	\|a MEDICAL \|x Nutrition. \|2 bisacsh
650		7	\|a MEDICAL \|x Nursing \|x Nutrition. \|2 bisacsh
650		7	\|a HEALTH & FITNESS \|x Food Content Guides. \|2 bisacsh
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650		7	\|a Nutrition \|2 fast
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650		7	\|a Nutrition policy \|2 fast
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651		7	\|a United States \|2 fast
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The role of nutrition in maintaining health in the nation's elderly : evaluating coverage of nutrition services for the medicare population.

MARC

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