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Reconstructing ancient Maya diet /

Annotation.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: White, Christine D., 1951-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Salt Lake City : University of Utah Press, ©1999.
Temas:
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Introduction: Ancient Maya Diet / Christine D. White
  • Botanical and Faunal Analyses
  • Plant Resources of the Ancient Maya: The Paleoethnobotanical Evidence / David L. Lentz
  • Classification of Useful Plants by the Northern Peten Maya (Itzaj) / Scott Atran
  • Continuity and Variability in Postclassic and Colonial Animal Use at Lamanai and Tipu, Belize / Kitty F. Emery
  • Social and Ecological Aspects of Preclassic Maya Meat Consumption at Colha, Belize / Leslie C. Shaw
  • Paleopathology
  • Coming Up Short: Stature and Nutrition among the Ancient Maya of the Southern Lowlands / Marie Elaine Danforth
  • Land Use, Diet, and Their Effects on the Biology of the Prehistoric Maya of Northern Ambergris Cay, Belize / David M. Glassman, James F. Garber
  • Dietary Change of the Lowland Maya Site of Kichpanha, Belize / Ann L. Magennis
  • Caries and Antemortem Tooth Loss at Copan: Implications for Commoner Diet / Stephen L. Whittington
  • Late Classic Nutrition and Skeletal Indicators at Copan, Honduras / Rebecca Storey
  • Bone Chemistry
  • Cuisine from Hun-Nal-Ye / David Millard Reed
  • The Elements of Maya Diets: Alkaline Earth Baselines and Paleodietary Reconstruction in the Pasion Region / Lori E. Wright
  • Dietary Carbonate Analysis of Bone and Enamel for Two Sites in Belize / Shannon Coyston, Christine D. White, Henry P. Schwarcz.