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The Future of Food

Detalles Bibliográficos
Clasificación:	Libro Electrónico
Autor principal:	Bresciani, Stefano
Otros Autores:	del, Maria Teresa, Crecente, Fernando
Formato:	Electrónico eBook
Idioma:	Inglés
Publicado:	Bradford, West Yorkshire : Emerald Publishing Limited, 2021.
Colección:	British Food Journal Ser.
Temas:	Food industry and trade > Periodicals. Food industry and trade Periodicals
Acceso en línea:	Texto completo

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