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EBOOKCENTRAL_on1239984228 |
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OCoLC |
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20240329122006.0 |
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m o d |
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cr ||||||||||| |
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210227s2019 mau o ||| 0 eng d |
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|a EBLCP
|b eng
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| 019 |
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|a 1096215512
|a 1381487499
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|a 9781848883246
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|a 1848883242
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|a (OCoLC)1239984228
|z (OCoLC)1096215512
|z (OCoLC)1381487499
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|a H41
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| 082 |
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|a 300.3
|2 23
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| 049 |
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|a UAMI
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| 100 |
1 |
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|a S. Magliveras, Simeon.
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| 245 |
1 |
0 |
|a Odysseys of Plates and Palates
|h [electronic resource].
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| 260 |
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|a Boston :
|b BRILL,
|c 2019.
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| 300 |
|
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|a 1 online resource (223 p.)
|
| 336 |
|
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|a text
|b txt
|2 rdacontent
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| 337 |
|
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 500 |
|
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|a Description based upon print version of record.
|
| 505 |
0 |
0 |
|t Preliminary Material /
|r Simeon S. Magliveras --
|t The Hunting Game: Chasing the Hare, Killing the Wild Boar /
|r Mariana Meneses-Romero --
|t The Negative Banquet of Odysseus and the Cyclops /
|r John Dayton --
|t Plato on Food and Necessary and Unnecessary Appetites in the Republic /
|r Coleen Zoller --
|t Why Do They Care? Understanding the Need to Explain the Kosher Laws /
|r Rabbi Nina H. Mandel --
|t In Search of Sacred Tree: Consumption of Olive Oil in Evliya Celebi's Travelogue /
|r Pinar Gungor --
|t From Eating by Necessity to Rather do Without: Food Habits, Social Classes and Wartime Food Situation in Britain /
|r Natacha Chevalier --
|t On English Food: Plain and Simple or Just Plain Bad? /
|r Ina Lipkowitz --
|t Food and Culture: Continuity and Change in the Yoruba of West Africa and Their Diasporas /
|r Ann Allen --
|t Kneidalach, Paprika and the Spanish Omelet Jewish Food and Identity in Barcelona Today /
|r Catherine Simone Gallin --
|t From 'Clean, Fresh, Healthy' to 'Nehad the Jordanian': Hummus Advertisements in Israel, 1958-2013 /
|r Dafna Hirsch --
|t For the Love of Pork: Eating in Ethnic Enclaves /
|r Aditya Kiran Kakati --
|t Nationalism and Food: The Morality of Eating within a Greek / Arvanite Community /
|r Simeon S. Magliveras --
|t Constructing Women Identities through Food Memoirs /
|r Vrinda Varma --
|t Food, Nutrition and Older People Living in Rural Communities /
|r Julie Reis and Judy Nagy --
|t How Christian Fasting Practices Affect Levantine Cuisine /
|r Sally M. Baho --
|t Meat Is More than Food? Representations of Meat and Willingness to Change Consumption Habits /
|r João Graça , Maria Manuela Calheiros and Abílio Oliveira --
|t Standardization of Healthy Dinner Practices: The Case of Fish Consumption in Norway /
|r Silje Elisabeth Skuland --
|t The Global Grocery Store and the End of Grandma's Traditional Recipe /
|r Gregory Katsas.
|
| 590 |
|
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
|
| 650 |
|
0 |
|a Social sciences.
|
| 650 |
|
6 |
|a Sciences sociales.
|
| 650 |
|
7 |
|a social sciences.
|2 aat
|
| 650 |
|
7 |
|a Social sciences
|2 fast
|
| 700 |
1 |
|
|a Gallin, Catherine.
|
| 776 |
0 |
8 |
|i Print version:
|a S. Magliveras, Simeon
|t Odysseys of Plates and Palates: Food, Society and Sociality
|d Boston : BRILL,c2019
|
| 856 |
4 |
0 |
|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=6481707
|z Texto completo
|
| 938 |
|
|
|a ProQuest Ebook Central
|b EBLB
|n EBL6481707
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| 938 |
|
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|a YBP Library Services
|b YANK
|n 16150141
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| 994 |
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|a 92
|b IZTAP
|
