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Discomfort food : the culinary imagination in late nineteenth-century French art /

"An intricate and provocative journey through nineteenth-century depictions of food and the often uncomfortable feelings they evoke"--

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Kessler, Marni Reva (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Minneapolis : University of Minnesota Press, [2021]
Temas:
Acceso en línea:Texto completo

MARC

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100 1 |a Kessler, Marni Reva,  |e author. 
245 1 0 |a Discomfort food :  |b the culinary imagination in late nineteenth-century French art /  |c Marni Reva Kessler. 
264 1 |a Minneapolis :  |b University of Minnesota Press,  |c [2021] 
300 |a 1 online resource (xxv, pages) :  |b illustrations, maps 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
505 0 |a Beginnings -- Édouard Manet's Fish (Still life) and the melancholy of the mullet -- Clarifying and compounding Antoine Vollon's Mound of butter -- Gustave Caillebotte's Fruit displayed on a stand and the ghost of the lost city -- Edgar Degas's Beef and the double life of Édouard Manet's Ham -- Ending with the beginning. 
520 |a "An intricate and provocative journey through nineteenth-century depictions of food and the often uncomfortable feelings they evoke"--  |c Provided by publisher. 
588 |a Description based on online resource; title from digital title page (viewed on February 16, 2021). 
590 |a ProQuest Ebook Central  |b Ebook Central Academic Complete 
590 |a JSTOR  |b Books at JSTOR Demand Driven Acquisitions (DDA) 
650 0 |a Food in art. 
650 0 |a Still-life painting, French  |y 19th century. 
650 0 |a Food  |x Psychological aspects. 
650 0 |a Art and society  |z France  |x History  |y 19th century. 
650 6 |a Aliments dans l'art. 
650 6 |a Nature morte française  |y 19e siècle. 
650 6 |a Aliments  |x Aspect psychologique. 
650 6 |a Art et société  |z France  |x Histoire  |y 19e siècle. 
650 7 |a ART / European  |2 bisacsh 
650 7 |a Art and society  |2 fast 
650 7 |a Food in art  |2 fast 
650 7 |a Food  |x Psychological aspects  |2 fast 
650 7 |a Still-life painting, French  |2 fast 
651 7 |a France  |2 fast 
648 7 |a 1800-1899  |2 fast 
655 7 |a History  |2 fast 
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776 0 8 |i Print version:  |a Kessler, Marni Reva.  |t Discomfort food  |d Minneapolis : University of Minnesota Press, [2021]  |z 9781517908799  |w (DLC) 2020053624 
856 4 0 |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=6465699  |z Texto completo 
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