Microbiological sensors for the drinking water industry /

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"This most up-to date book addresses the interdisciplinary area of drinking water quality monitoring by microbiological sensors. It is edited and written by leading water professionals and experts, and binds together interests and competences within sensing technology, system behavior, business...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Skovhus, Torben Lund (Editor ), Højris, Bo (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London, UK : IWA Publishing, 2018.
Temas:
Drinking water > Sensory evaluation.
Drinking water > Microbiology.
Drinking water > Analysis.
Biosensors.
Biosensing Techniques
Eau potable > Analyse sensorielle.
Eau potable > Microbiologie.
Eau potable > Analyse.
Biocapteurs.
Biosensors
Drinking water > Analysis
Drinking water > Microbiology
Drinking water > Sensory evaluation
Acceso en línea:Texto completo

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