|
|
|
|
| LEADER |
00000cam a2200000Mi 4500 |
| 001 |
EBOOKCENTRAL_on1035518807 |
| 003 |
OCoLC |
| 005 |
20240329122006.0 |
| 006 |
m o d |
| 007 |
cr |n|---||||| |
| 008 |
180512s2018 xx o 000 0 eng d |
| 040 |
|
|
|a EBLCP
|b eng
|e pn
|c EBLCP
|d AU@
|d OCLCQ
|
| 020 |
|
|
|a 9781119160212
|
| 020 |
|
|
|a 1119160219
|
| 035 |
|
|
|a (OCoLC)1035518807
|
| 049 |
|
|
|a UAMI
|
| 100 |
1 |
|
|a Kozlowski, Marek.
|
| 245 |
1 |
0 |
|a Food Packaging :
|b Innovative and Environmentally Sound Strategies.
|
| 260 |
|
|
|a Somerset :
|b John Wiley & Sons, Incorporated,
|c 2018.
|
| 300 |
|
|
|a 1 online resource (465 pages)
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 490 |
1 |
|
|a Insight to Modern Food Science Ser.
|
| 588 |
0 |
|
|a Print version record.
|
| 505 |
0 |
|
|a Cover; Title Page; Copyright Page; Contents; Preface; 1 Montmorillonite Composite Materials and Food Packaging; 1.1 Introduction; 1.2 Polymer/MMT-Based Packaging Materials; 1.2.1 Polyethylene(PE)/MMT-Based Packaging Materials; 1.2.2 Polystyrene(PS)/MMT-Based Packaging Materials; 1.2.3 Polypropylene (PP)/MMT-Based Composites for Food Packaging; 1.2.4 Poly(ethylene)terephthalate(PET)/MMT-Based Packaging Materials; 1.3 Biopolymers and Protein/MMT-Based Packaging Materials; 1.3.1 Starch/MMT-Based Packaging Materials; 1.3.2 Cellulose/MMT-Based Packaging Materials.
|
| 505 |
8 |
|
|a 1.3.3 Chitosan/MMT Composite Materials1.3.4 PLA/MMT-Based Packaging Materials; 1.3.5 Protein /MMT-Based Packaging Materials; 1.4 Ag+-Cu2+-Zn2+/MMT-Based Composites Packaging Materials; 1.4.1 Ag+/MMT-Based Packaging Materials; 1.4.2 Cu2+/MMT-Based Packaging Materials; 1.4.3 Fe2+/MMT-Based Composites; 1.5 Metal Oxide/MMT-Based Packaging Materials; 1.6 Natural Antioxidants/MMT Composite Materials for Food Packaging; 1.7 Enzyme/MMT-Based Composites Packaging Materials; 1.8 Conclusion; References; 2 Halloysite Containing Composites for Food Packaging Applications; 2.1 Halloysite.
|
| 505 |
8 |
|
|a 2.1.1 Molecular and Crystalline Structure2.1.2 Properties; 2.1.3 Surface Modification of HAL; 2.1.3.1 Modification of the External Surface; 2.1.3.2 Modification by Click Chemistry; 2.2 Nanocomposites Containing HAL; 2.2.1 HAL Containing Non-Degradable Synthetic Polymeric Nanocomposites for Food Packaging Applications; 2.2.1.1 Processing Strategies; 2.2.1.2 Polyolefins/HNTs Nanocomposites; 2.2.1.3 Polystyrene/HNTs Nanocomposites; 2.2.1.4 Polyamide/HNTs Nanocomposites; 2.2.1.5 PET/HNTs Nanocomposites; 2.2.1.6 Elastomers(Rubbers)/HNTs Nanocomposites; 2.2.1.7 Epoxy/HNTs Nanocomposites.
|
| 505 |
8 |
|
|a 2.2.2 HAL-Containing Degradable Polymeric Bionanocomposites for Food Packaging2.2.2.1 Preparation of HNT-Containing Degradable Nanocomposites; 2.2.2.2 Properties of HNT-Containing Degradable Nanocomposites; 2.2.2.3 Polyvinyl Alcohol (PVOH)/HNT; 2.2.2.4 Polyalkanoates/HNT Nanocomposites; 2.2.2.5 PLA/Halloysite Biocomposites; 2.2.2.6 Polysaccharide-HNT Composites; 2.2.2.7 Lignocellulose/Wood Fibers/HAL Clay Composites; 2.2.2.8 Polysaccharides/HAL Clay Composites; 2.2.2.9 Proteins/HNT Biocomposites; 2.2.2.10 Natural Rubber/HNTs Composites; 2.3 Conclusion; References.
|
| 505 |
8 |
|
|a 3 Silver Composite Materials and Food Packaging3.1 Silver and Silver Compounds as Active Agents; 3.1.1 History and Background; 3.1.2 Chemical Species of Silver; 3.1.3 Silver in Polymeric Matrices for Food Packaging Purposes; 3.1.3.1 Different Methodologies to Incorporate Silver and Silver Species into Packaging Materials; 3.1.3.2 Functional Characterization of Silver-Enriched Packaging Materials; 3.1.4 Current Legislation Applied to Silver Composite Materials Used for Food Packaging; 3.2 Conclusions; References; 4 Zinc Composite Materials and Food Packaging; 4.1 Introduction.
|
| 500 |
|
|
|a 4.2 Food Packaging.
|
| 590 |
|
|
|a ProQuest Ebook Central
|b Ebook Central Academic Complete
|
| 700 |
1 |
|
|a Cirillo, Giuseppe.
|
| 700 |
1 |
|
|a Spizzirri, Umile Gianfranco.
|
| 776 |
0 |
8 |
|i Print version:
|a Kozlowski, Marek.
|t Food Packaging : Innovative and Environmentally Sound Strategies.
|d Somerset : John Wiley & Sons, Incorporated, ©2018
|z 9781119160205
|
| 830 |
|
0 |
|a Insight to Modern Food Science Ser.
|
| 856 |
4 |
0 |
|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=5380455
|z Texto completo
|
| 938 |
|
|
|a ProQuest Ebook Central
|b EBLB
|n EBL5380455
|
| 994 |
|
|
|a 92
|b IZTAP
|
