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Slavery and the culture of taste /

Through a close look at the 18th-century's many remarkable documents and artworks 'Slavery and the Culture of Taste' sets forth the tensions and contradictions entangling a brutal practice and the distinctions of civility.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Gikandi, Simon (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Princeton : Princeton University Press, 2017.
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:Through a close look at the 18th-century's many remarkable documents and artworks 'Slavery and the Culture of Taste' sets forth the tensions and contradictions entangling a brutal practice and the distinctions of civility.
Notas:Previously issued in print: 2011.
Descripción Física:1 online resource : illustrations (black and white)
Público:Specialized.
Bibliografía:Includes bibliographical references and index.
ISBN:9781400840113
1400840112