|
|
|
|
LEADER |
00000cam a2200000Mi 4500 |
001 |
EBOOKCENTRAL_on1018152876 |
003 |
OCoLC |
005 |
20240329122006.0 |
006 |
m o d |
007 |
cr |n|---||||| |
008 |
180106s2016 enk o 000 0 eng d |
040 |
|
|
|a EBLCP
|b eng
|e pn
|c EBLCP
|d OCLCQ
|d OCLCO
|d OCLCQ
|d MUU
|d OCLCQ
|d UEJ
|d OCLCO
|d OCLCF
|d OCLCO
|d OCLCQ
|d OCLCO
|d OCLCL
|
020 |
|
|
|a 9781317103783
|
020 |
|
|
|a 1317103785
|
029 |
1 |
|
|a AU@
|b 000066116240
|
035 |
|
|
|a (OCoLC)1018152876
|
050 |
|
4 |
|a HD9000.5
|
082 |
0 |
4 |
|a 338.19
|
049 |
|
|
|a UAMI
|
100 |
1 |
|
|a Gatrell, Jay D.
|
245 |
1 |
0 |
|a Local Food Systems in Old Industrial Regions :
|b Concepts, Spatial Context, and Local Practices.
|
260 |
|
|
|a London :
|b Taylor and Francis,
|c 2016.
|
300 |
|
|
|a 1 online resource (287 pages).
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|
337 |
|
|
|a computer
|b c
|2 rdamedia
|
338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
490 |
1 |
|
|a The Dynamics of Economic Space
|
588 |
0 |
|
|a Print version record.
|
590 |
|
|
|a ProQuest Ebook Central
|b Ebook Central Academic Complete
|
650 |
|
0 |
|a Food supply
|v Congresses.
|
650 |
|
0 |
|a Local foods
|v Congresses.
|
650 |
|
0 |
|a Urban agriculture
|v Congresses.
|
650 |
|
0 |
|a Community-supported agriculture
|v Congresses.
|
650 |
|
0 |
|a Public spaces
|v Congresses.
|
650 |
|
0 |
|a Deindustrialization
|v Congresses.
|
650 |
|
0 |
|a Deindustrialization
|x Social aspects
|v Congresses.
|
650 |
|
6 |
|a Produits du terroir
|v Congrès.
|
650 |
|
6 |
|a Agriculture urbaine
|v Congrès.
|
650 |
|
6 |
|a Agriculture soutenue par la communauté
|v Congrès.
|
650 |
|
6 |
|a Espaces publics
|v Congrès.
|
650 |
|
6 |
|a Désindustrialisation
|v Congrès.
|
650 |
|
6 |
|a Désindustrialisation
|x Aspect social
|v Congrès.
|
650 |
|
6 |
|a Aliments
|x Approvisionnement
|v Congrès.
|
650 |
|
7 |
|a Community-supported agriculture
|2 fast
|
650 |
|
7 |
|a Deindustrialization
|2 fast
|
650 |
|
7 |
|a Deindustrialization
|x Social aspects
|2 fast
|
650 |
|
7 |
|a Food supply
|2 fast
|
650 |
|
7 |
|a Local foods
|2 fast
|
650 |
|
7 |
|a Public spaces
|2 fast
|
650 |
|
7 |
|a Urban agriculture
|2 fast
|
655 |
|
7 |
|a Conference papers and proceedings
|2 fast
|
700 |
1 |
|
|a Ross, Paula S.
|
700 |
1 |
|
|a Reid, Neil,
|d 1963 July 7-
|1 https://id.oclc.org/worldcat/entity/E39PBJbtrFPrFwvqHm9FYCq84q
|
758 |
|
|
|i has work:
|a Local food systems in old industrial regions (Text)
|1 https://id.oclc.org/worldcat/entity/E39PCH4B746dc7MXr9cbh7Yfmd
|4 https://id.oclc.org/worldcat/ontology/hasWork
|
776 |
0 |
8 |
|i Print version:
|a Gatrell, Jay D.
|t Local Food Systems in Old Industrial Regions : Concepts, Spatial Context, and Local Practices.
|d London : Taylor and Francis, ©2016
|z 9781409432210
|
830 |
|
0 |
|a Dynamics of economic space.
|
856 |
4 |
0 |
|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=4523541
|z Texto completo
|
938 |
|
|
|a ProQuest Ebook Central
|b EBLB
|n EBL4523541
|
994 |
|
|
|a 92
|b IZTAP
|