The Food Question in the Middle East : Cairo Papers in Social Science Vol. 34, No. 4.
Clasificación: | Libro Electrónico |
---|---|
Autor principal: | |
Otros Autores: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
London :
I.B. Tauris,
2017.
|
Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Title Page
- Copyright
- Contents
- 1 Introduction
- 2 We Are What We Eat, We Were What We Ate
- 3 Killing Them Softly: Dietary Deficiencies and Food Insecurity in Twentieth-Century Egypt
- 4 Where is Our Balady Food?
- 5 Agri-food System Dynamics in a South Lebanon Village, 1920â#x80;#x93;2015
- 6 Food Issues and Revolution: The Process of Dispossession, Class Solidarity, and Popular Uprising: The Case of Sidi Bouzid in Tunisia
- 7 Reflection on the Concept of Hunger: The Case of Egypt between 2008 and 2011