|
|
|
|
LEADER |
00000cam a2200000Mu 4500 |
001 |
EBOOKCENTRAL_on1005613130 |
003 |
OCoLC |
005 |
20240329122006.0 |
006 |
m o d |
007 |
cr |n|---||||| |
008 |
171007s2016 xx o 000 0 eng d |
040 |
|
|
|a EBLCP
|b eng
|e pn
|c EBLCP
|d OCLCQ
|d REDDC
|d OCLCF
|d K6U
|d OCLCQ
|d OCLCO
|
019 |
|
|
|a 1024283309
|
020 |
|
|
|a 9781118927403
|
020 |
|
|
|a 1118927400
|
035 |
|
|
|a (OCoLC)1005613130
|z (OCoLC)1024283309
|
050 |
|
4 |
|a TP492.S88 2015
|
082 |
0 |
4 |
|a 621.56
|
049 |
|
|
|a UAMI
|
100 |
1 |
|
|a Evans, Judith A.
|
245 |
1 |
0 |
|a Sustainable Retail Refrigeration.
|
260 |
|
|
|a Hoboken :
|b John Wiley & Sons, Incorporated,
|c 2016.
|
300 |
|
|
|a 1 online resource (372 pages)
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|
337 |
|
|
|a computer
|b c
|2 rdamedia
|
338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
588 |
0 |
|
|a Print version record.
|
505 |
0 |
|
|a Title Page ; Copyright Page; Contents; List of Contributors; Abbreviations ; Chapter 1 Overview of Retail Display in Food Retailing; 1.1 History; 1.2 Retail refrigeration and the food cold chain; 1.2.1 Temperature; 1.2.2 Emissions; 1.3 Types of store; 1.4 Purpose of retail display; 1.5 Types of cabinet; 1.5.1 Open-fronted vertical display ; 1.5.2 Closed display; 1.5.3 Food display; 1.5.4 Refrigeration systems; 1.6 Cabinet performance; 1.7 Store ventilation and air conditioning; 1.8 Design and optimization; 1.9 Future trends; References.
|
505 |
8 |
|
|a Chapter 2 Operation, Design and Performance of Retail Display Cabinets2.1 Introduction; 2.2 Different types of display cabinet; 2.3 Display cabinet operation; 2.4 Heat transfer in display cabinets; 2.5 Experimental study of heat transfer and airflow in a refrigerated display cabinet; 2.5.1 Airflow visualization; 2.5.2 Velocity field in air curtain; 2.5.3 Temperature variations inside the display cabinet; 2.5.4 Temperature field in the display cabinet; 2.6 Performance of cabinets -- temperature and energy; 2.6.1 Improvement of energy efficiency; 2.6.2 Refrigerant leakage; 2.7 Conclusion.
|
504 |
|
|
|a ReferencesChapter 3 Retail Display Testing Standards and Legislation; 3.1 Introduction; 3.2 Test standards for retail cabinets worldwide; 3.2.1 ISO EN 23953: 2005 + amd. 2012 (Europe) ; 3.2.2 ANSI/ASHRAE Standard 72-2005, Method of Testing Commercial Refrigerators and Freezers (USA) ; 3.2.3 ANSI/AHRI Standard 1200 (2010) Standard for Performance Rating of Commercial Refrigerated Display Merchandisers and Storage Cabinets (USA) ; 3.2.4 AS 1731 Standard (Australia and New Zealand) ; 3.2.5 Comparison between test standards; 3.3 Voluntary and mandatory efficiency programmes.
|
505 |
8 |
|
|a 3.3.1 Energy Star Program (USA)3.3.2 Self-Contained Commercial Refrigerators and Freezers, Energy Efficiency Regulations (Canada) ; 3.3.3 MEPS Requirements for Commercial Refrigeration (Australia); 3.3.4 UK Enhanced Capital Allowance (ECA) Scheme (UK); 3.3.5 Accelerated Capital Allowance (ACA) (Ireland); 3.3.6 Ecodesign Directive; 3.4 International legislation affecting retail cabinets; 3.4.1 Europe; 3.4.2 USA; 3.4.3 Australia/New Zealand; 3.5 Real-life operation of display cabinets ; 3.5.1 Impact of standards on cabinet performance in supermarkets.
|
505 |
8 |
|
|a 3.5.2 Reasons for variations between test standards and real-life usage of cabinets3.6 Conclusions; References; Chapter 4 Airflow Optimization in Retail Cabinets and the Use of CFD Modelling to Design Cabinets; 4.1 Introduction; 4.2 Computational fluid dynamics (CFD); 4.3 Open vertical refrigerated display case -- model description; 4.4 Conclusion; Acknowledgement; References; Chapter 5 Display of Unwrapped Foods; 5.1 Introduction; 5.2 Mass transfer; 5.2.1 The impact of weight loss on quality and operating costs; 5.3 Common types of display cabinets for unwrapped food.
|
500 |
|
|
|a 5.3.1 Temperature and moisture control issues.
|
590 |
|
|
|a ProQuest Ebook Central
|b Ebook Central Academic Complete
|
650 |
|
0 |
|a Refrigeration and refrigerating machinery.
|
650 |
|
0 |
|a Sustainable engineering.
|
650 |
|
4 |
|a Sustainable engineering.
|
650 |
|
6 |
|a Réfrigération et appareils frigorifiques.
|
650 |
|
6 |
|a Ingénierie durable.
|
650 |
|
7 |
|a Refrigeration and refrigerating machinery
|2 fast
|
650 |
|
7 |
|a Sustainable engineering
|2 fast
|
700 |
1 |
|
|a Foster, Alan M.
|
776 |
0 |
8 |
|i Print version:
|a Evans, Judith A.
|t Sustainable Retail Refrigeration.
|d Hoboken : John Wiley & Sons, Incorporated, ©2016
|z 9780470659403
|
856 |
4 |
0 |
|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=5015040
|z Texto completo
|
938 |
|
|
|a ProQuest Ebook Central
|b EBLB
|n EBL5015040
|
994 |
|
|
|a 92
|b IZTAP
|