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|a Advanced nutrition and dietetics in nutrition support /
|c edited by Mary Hickson, Sara Smith.
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|a Hoboken, NJ :
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|c [2018]
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|a Advanced nutrition and dietetics book series
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|a Includes bibliographical references and index.
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|a Background to undernutrition -- Identification of undernutrition -- Nutrition requirements in nutrition support -- Nutritional interventions to prevent and treat undernutrition -- Undernutrition and nutritional support in clinical specialities.
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|a Online resource; title from digital title page (viewed on March 20, 2018).
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|a Written in conjunction with the British Dietetic Association, Advanced Nutrition and Dietetics in Nutrition Support I provides a thorough and critical review of the fundamental and applied literature in nutrition support.
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|a Extensively evidence-based and internationally relevant, it discusses undernutrition, nutritional screening, assessment and interventions, as well as key clinical conditions likely to require nutrition support, and the approaches to managing this in each of these conditions.
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|a Mary Hickson PhD RD, is Professor of Dietetics at the University of Plymouth, UK.
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|a Sara Smith PhD RD, is Senior Lecturer in Dietetics at Queen Margaret University, UK. --Book Jacket.
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|a Malnutrition.
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|a Nutrition.
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|a Nutrition
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|a Malnutrition
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|a Nutritional Support
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|a Nutritional Physiological Phenomena
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|a Nutrition Assessment
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|a Nutrition.
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|a Nutrition
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|a Internet Resources.
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|a Hickson, Mary,
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|a Smith, Sara,
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|a British Dietetic Association.
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|i Print version:
|t Advanced nutrition and dietetics in nutrition support.
|d Hoboken, NJ : John Wiley & Sons, Inc., 2018
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