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|a UAMI
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|a Illichmann, Rebecca.
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|a Preference Heterogeneity and Willingness-To-Pay for Organic Food Products in Germany.
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| 260 |
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|a Göttingen :
|b Cuvillier Verlag,
|c 2014.
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| 300 |
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|a 1 online resource (281 pages)
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|a Danksagung; Table of contents; List of tables; List of figures; Summary; Zusammenfassung; List of acronyms; 1 Introduction; 2 Literature review on the determinants of willingness-to-pay for organic food products; 3 Theoretical framework and economic model; 4 Survey design and data description for organic food products; 5 Organic food preferences, willingness-to-pay and discussion; 6 Preference anomalies and preference elicitation; 7 Conclusions; References; Appendices.
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| 504 |
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|a Includes bibliographical references.
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
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|a Natural foods
|z Germany.
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|a Aliments naturels
|z Allemagne.
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|i has work:
|a Preference heterogeneity and willingness-to-pay for organic food products in Germany (Text)
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|i Print version:
|a Illichmann, Rebecca.
|t Preference Heterogeneity and Willingness-To-Pay for Organic Food Products in Germany.
|d Göttingen : Cuvillier Verlag, ©2014
|z 9783954046454
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