Assessment of standardized ileal digestibility and basal ileal endogenous losses of amino acids associated with barley in growing pigs.

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Spindler, Hanna
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Göttingen : Cuvillier Verlag, 2016.
Temas:
Amino acids in animal nutrition.
Barley.
Hordeum
Acides aminés dans l'alimentation des animaux.
Orge.
Barley
Amino acids in animal nutrition
Acceso en línea:Texto completo
Tabla de Contenidos:
  • TABLE OF CONTENTS; LIST OF TABLES; LIST OF ABBREVIATIONS; CHAPTER 1 GENERAL INTRODUCTION AND WORK HYPOTHESIS; CHAPTER 2 EVALUATION THROUGH LITERATURE DATA ON STANDARDIZED ILEAL DIGESTIBILITY AND BASAL ILEAL ENDOGENOUS LOSS OF AMINO ACIDS ASSOCIATED WITH BARLEY IN PIGS; CHAPTER 3 STANDARDIZED ILEAL DIGESTIBILITY OF AMINO ACIDS IN EIGHT GENOTYPES OF BARLEY FED TO GROWING PIGS; CHAPTER 4 DETERMINATION OF BASAL ILEAL ENDGENOUS LOSSES AND STANDARDIZED ILEAL DIGESTIBILITY OF AMINO ACIDS IN BARLEY FED TO GROWING PIGS; CHAPTER 5 GENERAL DISCUSSION; CHAPTER 6 SUMMARY; CHAPTER 7 ZUSAMMENFASSUNG.
  • ACKNOWLEDGEMENTSCURRICULUM VITAE; EIDESSTATTLICHE VERSICHERUNG.

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