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A taste of Broadway : food in musical theater /

Food carries symbolic importance used to define individuals, situations, and places, making it an ideal communication tool. In musical theater, food can be used as a shortcut to reveal more about a setting, character, or situation. This book looks at the role of food in popular theater musicals illu...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Packard, Jennifer, 1970- (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Lanham, Maryland : Rowman & Littlefield, [2018]
Colección:Studies in food and gastronomy.
Temas:
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Introduction : the first taste
  • Food to set the scene
  • Regional foods
  • Food as identity
  • Explaining characters and relationships through food
  • Just trying to put food on the table
  • Food as class
  • The way to a man's (or woman's) heart
  • Conclusion : the last morsel.