Cargando…

Bioprocess Engineering Principles.

The emergence and refinement of techniques in molecular biology has changed our perceptions of medicine, agriculture and environmental management. Scientific breakthroughs in gene expression, protein engineering and cell fusion are being translated by a strengthening biotechnology industry into revo...

Descripción completa

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Doran, Pauline M.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Burlington : Elsevier Science, 1995.
Temas:
Acceso en línea:Texto completo

MARC

LEADER 00000cam a2200000Mu 4500
001 EBOOKCENTRAL_ocn990413727
003 OCoLC
005 20240329122006.0
006 m o d
007 cr |n|---|||||
008 140113s1995 vtu o 000 0 eng d
040 |a LIP  |b eng  |e pn  |c LIP  |d EBLCP  |d UV0  |d IDEBK  |d FEM  |d OCLCQ  |d MERUC  |d OCLCQ  |d UKBTH  |d OCLCO  |d OCLCF  |d OCLCQ  |d OCLCO  |d OCLCQ  |d OCLCO  |d OCLCL 
019 |a 476109322  |a 815528477  |a 823107921  |a 968013334  |a 969020930 
020 |a 0122208552 
020 |a 9780122208553 
020 |a 9780080528120 
020 |a 0080528120 
020 |a 1281032778 
020 |a 9781281032775 
029 1 |a AU@  |b 000062578723 
029 1 |a NZ1  |b 14212576 
029 1 |a AU@  |b 000070583977 
035 |a (OCoLC)990413727  |z (OCoLC)476109322  |z (OCoLC)815528477  |z (OCoLC)823107921  |z (OCoLC)968013334  |z (OCoLC)969020930 
050 4 |a TP248.3.D6 
050 4 |a TP248.3.D672 1995 
072 7 |a MQW  |2 bicssc 
082 0 4 |a 510 s 512/.55 19  |a 660.6 
049 |a UAMI 
100 1 |a Doran, Pauline M. 
245 1 0 |a Bioprocess Engineering Principles. 
260 |a Burlington :  |b Elsevier Science,  |c 1995. 
300 |a 1 online resource (455 pages) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
347 |a text file  |2 rda 
588 0 |a Print version record. 
505 0 |a Front Cover; Bioprocess Engineering Principles; Copyright Page; Contents; Preface; Part 1: Introduction; Chapter 1. Bioprocess Development: An Interdisciplinary Challenge; 1.1 Steps in Bioprocess Development: A Typical New Product From Recombinant DNA; 1.2 A Quantitative Approach; Chapter 2. Introduction to Engineering Calculations; 2.1 Physical Variables, Dimensions and Units; 2.2 Units; 2.3 Force and Weight; 2.4 Measurement Conventions; 2.5 Standard Conditions and Ideal Gases; 2.6 Physical and Chemical Property Data; 2.7 Stoichiometry; 2.8 Summary of Chapter 2; Problems; References. 
505 8 |a Suggestions For Further ReadingChapter 3. Presentation and Analysis of Data; 3.1 Errors in Data and Calculations; 3.2 Presentation of Experimental Data; 3.3 Data Analysis; 3.4 Graph Paper With Logarithmic Coordinates; 3.5 General Procedures for Plotting Data; 3.6 Process Flow Diagrams; Problems; 3.7 Summary of Chapter 3; References; Suggestions for Further Reading; Part 2: Material and Energy Balances; Chapter 4. Material Balances; 4.1 Thermodynamic Preliminaries; 4.2 Law of Conservation of Mass Example; 4.3 Procedure For Material-Balance Calculations; 4.4 Material-Balance Worked Examples. 
505 8 |a 4.5 Material Balances With Recycle, By-Pass and Purge Streams4.6 Stoichiometry of Growth and Product Formation; 4.7 Summary of Chapter 4; Problems; References; Suggestions For Further Reading; Chapter 5. Energy Balances; 5.1 Basic Energy Concepts; 5.2 General Energy-Balance Equations; 5.3 Enthalpy Calculation Procedures; 5.4 Enthalpy Change in Non-Reactive Processes; 5.5 Steam Tables; 5.6 Procedure For Energy-Balance Calculations Without Reaction; 5.7 Energy-Balance Worked Examples Without Reaction; 5.8 Enthalpy Change Due to Reaction. 
505 8 |a 5.9 Heat of Reaction For Processes With Biomass Production5.10 Energy-Balance Equation For Cell Culture; 5.11 Fermentation Energy-Balance Worked Examples; 5.12 Summary of Chapter 5; Problems; References; Suggestions For Further Reading; Chapter 6. Unsteady-State Material and Energy Balances; 6.1 Unsteady-State Material-Balance Equations; 6.2 Unsteady-State Energy-Balance Equations; 6.3 Solving Differential Equations; 6.4 Solving Unsteady-State Mass Balances; 6.5 Solving Unsteady-State Energy Balances; 6.6 Summary of Chapter 6; Problems; References; Suggestions For Further Reading. 
505 8 |a Part 3: Physical ProcessesChapter 7. Fluid Flow and Mixing; 7.1 Classification of Fluids; 7.2 Fluids in Motion; 7.3 Viscosity; 7.4 Momentum Transfer; 7.5 Non-Newtonian Fluids; 7.6 Viscosity Measurement; 7.7 Rheological Properties of Fermentation Broths; 7.8 Factors Affecting Broth Viscosity; 7.9 Mixing; 7.10 Power Requirements for Mixing; 7.11 Scale-Up of Mixing Systems; 7.12 Improving Mixing in Fermenters; 7.13 Effect of Rheological Properties on Mixing; 7.14 Role of Shear in Stirred Fermenters; 7.15 Summary of Chapter 7; Problems; References; Suggestions For Further Reading. 
500 |a Chapter 8. Heat Transfer. 
520 |a The emergence and refinement of techniques in molecular biology has changed our perceptions of medicine, agriculture and environmental management. Scientific breakthroughs in gene expression, protein engineering and cell fusion are being translated by a strengthening biotechnology industry into revolutionary new products and services. Many a student has been enticed by the promise of biotechnology and the excitement of being near the cutting edge of scientific advancement. However, graduates trained in molecular biology and cell manipulation soon realise that these techniques are only part of. 
546 |a English. 
590 |a ProQuest Ebook Central  |b Ebook Central Academic Complete 
650 0 |a Biochemical engineering. 
650 0 |a Biotechnology. 
650 2 |a Biotechnology 
650 6 |a Génie biochimique. 
650 6 |a Biotechnologie. 
650 7 |a bioengineering.  |2 aat 
650 7 |a Biochemical engineering  |2 fast 
650 7 |a Biotechnology  |2 fast 
758 |i has work:  |a Bioprocess engineering principles (Text)  |1 https://id.oclc.org/worldcat/entity/E39PCFypp88JcvWxpChGJ4jhRC  |4 https://id.oclc.org/worldcat/ontology/hasWork 
776 1 |z 9780122208553 
856 4 0 |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=316993  |z Texto completo 
938 |a EBL - Ebook Library  |b EBLB  |n EBL316993 
938 |a ProQuest MyiLibrary Digital eBook Collection  |b IDEB  |n 103277 
994 |a 92  |b IZTAP