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00000cam a2200000 i 4500 |
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EBOOKCENTRAL_ocn990410701 |
| 003 |
OCoLC |
| 005 |
20240329122006.0 |
| 006 |
m o d |
| 007 |
cr |n|---||||| |
| 008 |
170624s2017 flua o 000 0 eng d |
| 040 |
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|a EBLCP
|b eng
|e rda
|e pn
|c EBLCP
|d MERUC
|d YDX
|d OCLCQ
|d OCLCO
|d N$T
|d OCLCO
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|d JBG
|d OCLCQ
|d OCLCO
|d ZCU
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|d OCLCQ
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|d OCLCQ
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| 019 |
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|a 990586334
|a 1018455203
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| 020 |
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|a 9781423234876
|q (electronic bk.)
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| 020 |
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|a 1423234871
|q (electronic bk.)
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| 020 |
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|a 9781423234661
|q (electronic bk.)
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| 020 |
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|a 1423234669
|q (electronic bk.)
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| 035 |
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|a (OCoLC)990410701
|z (OCoLC)990586334
|z (OCoLC)1018455203
|
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4 |
|a TP570
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| 072 |
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|a CKB
|x 000000
|2 bisacsh
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| 082 |
0 |
4 |
|a 641.873
|2 23
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| 049 |
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|a UAMI
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| 100 |
1 |
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|a Beaumont, Stephen,
|d 1964-
|e author.
|1 https://id.oclc.org/worldcat/entity/E39PCjCWbxdKdPppKpgGMM683P
|
| 245 |
1 |
0 |
|a Beer, craft & culture :
|b brewing basics, beer styles, tasting tips & other handy hints to help get the most out of your beer /
|c author, Stephen Beaumont.
|
| 264 |
|
1 |
|a [Boca Raton, FL] :
|b BarCharts, Inc.,
|c [2017]
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| 264 |
|
4 |
|c ©2017
|
| 300 |
|
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|a 1 online resource (6 pages) :
|b illustrations
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| 336 |
|
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|a text
|b txt
|2 rdacontent
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| 337 |
|
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|a computer
|b c
|2 rdamedia
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| 338 |
|
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
1 |
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|a Quick study.
|a Craft
|
| 588 |
0 |
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|a Online resource; title from PDF title page (EBSCO, viewed January 15, 2018).
|
| 505 |
0 |
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|a Introduction; A Select History of Brewing; Brewing Beer; The Ingredients of Beer; Common Hop Varieties; Beer Styles; Ale Styles; Lager Styles; Mixed Fermentation Beers; Hybrid Beers; Tasting Ber Like a Pro; Talking Beer; Buying & Storing Beer; Beer Toruism.
|
| 590 |
|
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
|
| 650 |
|
0 |
|a Beer.
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| 650 |
|
0 |
|a Malt liquors.
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| 650 |
|
6 |
|a Bière.
|
| 650 |
|
7 |
|a COOKING
|x General.
|2 bisacsh
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| 650 |
|
7 |
|a Malt liquors
|2 fast
|
| 650 |
|
7 |
|a Beer
|2 fast
|
| 655 |
|
7 |
|a Reference works
|2 fast
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| 655 |
|
7 |
|a Reference works.
|2 lcgft
|
| 655 |
|
7 |
|a Ouvrages de référence.
|2 rvmgf
|
| 710 |
2 |
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|a BarCharts, Inc.
|
| 776 |
0 |
8 |
|i Print version:
|a BarCharts, Inc.
|t Beer - Craft & Culture : QuickStudy Reference Guide to Brewing, Ingredients, Styles & More.
|d Newburyport : BarCharts, Inc., ©2017
|z 9781423234661
|
| 830 |
|
0 |
|a Quick study.
|p Craft.
|
| 856 |
4 |
0 |
|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=4877027
|z Texto completo
|
| 938 |
|
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|a EBL - Ebook Library
|b EBLB
|n EBL4877027
|
| 938 |
|
|
|a EBSCOhost
|b EBSC
|n 1534209
|
| 938 |
|
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|a YBP Library Services
|b YANK
|n 14579659
|
| 994 |
|
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|a 92
|b IZTAP
|
