From cooking vessels to cultural practices in the late Bronze Age Aegean /

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"Late Bronze Age Aegean cooking vessels illuminate prehistoric cultures, foodways, social interactions, and communication systems. While many scholars have focused on the utility of painted fineware vessels for chronological purposes, the contributors to this volume maintain that cooking wares...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Hruby, Julie (Editor , Contribuidor), Trusty, Debra (Editor , Contribuidor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Oxford ; Havertown, PA : Oxbow Books, 2017.
Temas:
To 1500
Bronze age > Aegean Sea.
Pottery, Ancient > Aegean Sea.
Cookware > Aegean Sea > History > To 1500.
Material culture > Aegean Sea > History > To 1500.
Excavations (Archaeology) > Aegean Sea.
Social archaeology > Aegean Sea.
Fouilles (Archéologie) > Égée, Mer.
Archéologie sociale > Égée, Mer.
HISTORY > Ancient > General.
COOKING > General.
Antiquities
Bronze age
Cookware
Excavations (Archaeology)
Manners and customs
Material culture
Pottery, Ancient
Social archaeology
Aegean Sea > Antiquities.
Aegean Sea > Social life and customs.
Égée, Mer > Mœurs et coutumes.
Mediterranean Sea > Aegean Sea
History
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Approaches to Bronze Age Greek cooking vessels / Debra Trusty and Julie Hruby
  • Undervalued and overlooked : the study of Minoan and Mycenaean cooking vessels in the Bronze Age south and west Aegean / Debra Trusty
  • Finding haute cuisine : identifying shifts in food styles from cooking vessels / Julie Hruby
  • Mycenaean cooking vessels from Iklaina / Joann Gulizio and Cynthia W. Shelmerdine
  • Mycenaean cooking pots : attempt at an interregional comparison / Bartlomiej Lis
  • Aeginetan late Bronze and early Iron Age cooking pottery / Walter Gauss, Evangelia Kiriatzi, Michael Lindblom, Bartlomiej Lis, and Jerolyn E. Morrison
  • Aegean fusion cuisine : Ayia Irini, Kea as cultural "middle ground" / Evi Gorogianni, Natalie Abell, and Jill Hilditch
  • Food and cultural identity on Kos during the Bronze Age : a typological, technological, and macroscopic fabric analysis of the storage and cooking pottery assemblage / Salvatore Vitale and Jerolyn E. Morrison
  • Late Minoan kitchens at Mochlos, Crete / Jerolyn E. Morrison
  • Cooking vessels and cooking installations in the Mediterranean Bronze Age : a comparative evaluation of household practices in LM IIIC Crete and LBA Italy / Elisabetta Borgna and Sara T. Levi
  • Cooking vessels from late Bronze Age Cyprus : local traditions, western and eastern innovations / Reinhard Jung
  • Mycenaean cooking pots : a North American perspective / Michael L. Galaty.

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