Recovering bioactive compounds from agricultural wastes /

A guide to the extraction, isolation and purification of bioactive compounds from agricultural wastes, and their applications Recovering Bioactive Compounds from Agricultural Wastes offers a guide to the many uses of agricultural wastes from the production of major food types including tea, coffee,...

Descripción completa

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Nguyen, Van Tang, 1979- (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Hoboken, NJ : John Wiley & Sons, 2017.
Temas:
Bioactive compounds.
Agricultural wastes > Recycling.
Composés bioactifs.
BUSINESS & ECONOMICS > Infrastructure.
SOCIAL SCIENCE > General.
Agricultural wastes > Recycling
Bioactive compounds
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Potential of agricultural wastes, uses and future perspectives
  • Bioactive compounds and extraction techniques
  • Recovering bioactive compounds from tea, coffee, cacao and cashew wastes
  • Recovering bioactive compounds from fruit and vegetable wastes
  • Recovering bioactive compounds from wine wastes
  • Recovering bioactive compounds from edible oil wastes
  • Recovering bioactive compounds from sugar wastes
  • Recovering bioactive compounds from starch wastes
  • Recovering bioactive compounds from other agricultural wastes
  • The economics and market of recovered bioactive compounds from agricultural
  • Wastes.

Ejemplares similares