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Let's eat : Jewish food and faith /

Jewish food is simmered in a rich broth of history, culture, geography, and religion. This book introduces readers to the connection between Jewish food and the values and traditions of Judaism, offering insight into the meaning and significance of the foods that Jews use to celebrate holidays and l...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Stein, Lori (Autor), Isaacs, Ronald H. (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Lanham, Maryland : Rowman & Littlefield, [2018]
Temas:
Acceso en línea:Texto completo

MARC

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020 |a 9781442271043  |q (electronic book) 
020 |a 1442271043  |q (electronic book) 
020 |z 9781442271036  |q (hardcover ;  |q alkaline paper) 
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072 7 |a CKB  |x 000000  |2 bisacsh 
082 0 0 |a 641.5/676  |2 23 
049 |a UAMI 
100 1 |a Stein, Lori,  |e author. 
245 1 0 |a Let's eat :  |b Jewish food and faith /  |c Lori Stein and Ronald H. Isaacs. 
246 3 |a Let us eat 
246 3 0 |a Jewish food and faith 
264 1 |a Lanham, Maryland :  |b Rowman & Littlefield,  |c [2018] 
300 |a 1 online resource (xi, 257 pages) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b n  |2 rdamedia 
338 |a online resource  |b nc  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
505 0 |a Shabbat : food for the body, food for the soul -- Rosh Hashana and Yom Kippur : days of awe and honeycake -- Sukkot et al : holidays of harvest and happiness -- Hanukkah : the festival of lights, and fried foods -- Tu B'shevat : happy birthday to trees -- Purim : until you don't know the difference -- Passover : the slaves rise up, the dough stays flat -- Yom Ha-Atzmaut : masters of our fate and our falafel -- Shavuot : from barley to blintzes -- Life cycle events : mitzvah meals. 
520 |a Jewish food is simmered in a rich broth of history, culture, geography, and religion. This book introduces readers to the connection between Jewish food and the values and traditions of Judaism, offering insight into the meaning and significance of the foods that Jews use to celebrate holidays and life events. Includes more than 40 recipes. 
588 0 |a Online resource; title from digital title page (viewed on November 30, 2017). 
590 |a ProQuest Ebook Central  |b Ebook Central Academic Complete 
650 0 |a Jewish cooking. 
650 0 |a Food  |x Religious aspects  |x Judaism. 
650 0 |a Jews  |x Food  |x History. 
650 0 |a Holiday cooking. 
650 0 |a Fasts and feasts  |x Judaism. 
650 6 |a Cuisine juive. 
650 6 |a Aliments  |x Aspect religieux  |x Judaïsme. 
650 6 |a Juifs  |x Alimentation  |x Histoire. 
650 6 |a Cuisine des jours de fête. 
650 6 |a Fêtes religieuses  |x Judaïsme. 
650 7 |a COOKING  |x General.  |2 bisacsh 
650 7 |a Fasts and feasts  |x Judaism  |2 fast 
650 7 |a Food  |x Religious aspects  |x Judaism  |2 fast 
650 7 |a Holiday cooking  |2 fast 
650 7 |a Jewish cooking  |2 fast 
650 7 |a Jews  |x Food  |2 fast 
655 7 |a cookbooks.  |2 aat 
655 7 |a Cookbooks  |2 fast 
655 7 |a History  |2 fast 
655 7 |a Cookbooks.  |2 lcgft 
655 7 |a Livres de cuisine.  |2 rvmgf 
700 1 |a Isaacs, Ronald H.,  |e author. 
758 |i has work:  |a Let's eat (Text)  |1 https://id.oclc.org/worldcat/entity/E39PCFwQdGDxMQxt3b4WyCGHQ3  |4 https://id.oclc.org/worldcat/ontology/hasWork 
776 0 8 |i Print version:  |a Stein, Lori.  |t Let's eat.  |d Lanham : Rowman & Littlefield, [2017]  |z 9781442271036  |w (DLC) 2017017457 
856 4 0 |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=5059967  |z Texto completo 
938 |a Askews and Holts Library Services  |b ASKH  |n AH32697235 
938 |a ProQuest Ebook Central  |b EBLB  |n EBL5059967 
938 |a EBSCOhost  |b EBSC  |n 1594987 
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