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Chemical Analysis of Non-Antimicrobial Veterinary Drug Residues in Food.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Kay, Jack F.
Otros Autores: MacNeil, James D., Wang, Jian
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Somerset : John Wiley & Sons, Incorporated, 2016.
Temas:
Acceso en línea:Texto completo

MARC

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008 161203s2016 xx ob 001 0 eng d
040 |a EBLCP  |b eng  |e pn  |c EBLCP  |d OCLCQ  |d MERUC  |d OCLCQ  |d CUY  |d OCLCO  |d ZCU  |d ICG  |d OCLCF  |d DKC  |d OCLCQ  |d OCLCO  |d OCLCQ  |d OCLCO  |d OCLCL 
020 |a 9781119325918 
020 |a 1119325919 
020 |z 9781118695074 
035 |a (OCoLC)965167155 
050 4 |a RA1270.V47C4425 2017 
082 0 4 |a 664.07 
049 |a UAMI 
100 1 |a Kay, Jack F. 
245 1 0 |a Chemical Analysis of Non-Antimicrobial Veterinary Drug Residues in Food. 
260 |a Somerset :  |b John Wiley & Sons, Incorporated,  |c 2016. 
300 |a 1 online resource (642 pages) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
588 0 |a Print version record. 
505 0 |a Cover; Title Page; Copyright; Dedication; Contents; Preface; List of Contributors; About the Editors; Chapter 1 Basic Considerations for the Analyst for Veterinary Drug Residue Analysis in Animal Tissues; 1.1 Introduction; 1.2 Pharmacokinetics; 1.3 Metabolism and Distribution; 1.4 Choice of Analytical Method; 1.5 Importance of Regulatory Limits; 1.5.1 Derivation of the Acceptable Daily Intake; 1.5.2 Derivation of the Acute Reference Dose; 1.5.3 Derivation of Maximum Residue Limits; 1.5.4 Derivation of Tolerances; 1.6 International Obligations for Regulatory Analytical Laboratories. 
505 8 |a 1.6.1 Laboratory Accreditation1.6.2 Validation of Analytical Methods; 1.6.3 Consistent Use of Terminology; 1.6.4 Sample Handling and Retention; 1.6.5 Confirmatory Analysis; 1.6.6 Quality Assurance Measures; 1.6.7 Proficiency Testing; 1.6.8 Reporting of Results; 1.7 Conclusions; References; Chapter 2 Emerging Techniques in Sample Extraction and Rapid Analysis; 2.1 Introduction; 2.2 Sample Extraction; 2.2.1 Solvent Extraction and Protein Precipitation; 2.2.2 Phase Separation by Salt-Induced Partitioning; 2.2.3 Phase Separation by Low-Temperature Partitioning. 
505 8 |a 2.2.4 Physical Separation by ultra-filtration2.2.5 Sample Extraction with Green Chemistry Techniques; 2.3 Extract Clean-up with Solid-Phase Sorbents; 2.3.1 Solid-Phase Extraction Formats; 2.3.2 Solid-Phase Sorbent Chemistry; 2.4 Micro-extraction Techniques for Solvent and Sorbent Extraction; 2.4.1 Solvent Micro-extraction; 2.4.2 Sorbent Micro-extraction; 2.5 Emerging Techniques in Liquid Chromatography; 2.5.1 Ultrahigh Performance Liquid Chromatography; 2.5.2 Core-Shell Columns; 2.5.3 Hydrophilic Interaction Liquid Chromatography; 2.5.4 Other Emerging LC Techniques. 
505 8 |a 2.6 Direct Mass Spectrometry Analysis of Sample Extracts2.6.1 Flow Injection Mass Spectrometry; 2.6.2 Direct Desorption/Ionization Mass Spectrometry; 2.6.3 Direct MS Considerations for Regulatory Analysis; 2.7 Ion Mobility Spectrometry; 2.8 Conclusions; References; Chapter 3 Capabilities and Limitations of High-Resolution Mass Spectrometry (HRMS): time-of-flight and OrbitrapTM; 3.1 Available Technology; 3.1.1 TOF; 3.1.2 OrbitrapTM; 3.2 Capabilities and Limitations of the Technology as Compared to LC-MS/MS (Tandem Quadrupole Mass Spectrometer); 3.2.1 Selectivity; 3.2.2 Quantification. 
505 8 |a 3.2.3 Sensitivity3.2.4 Validation of HRMS-Based Methods; 3.2.5 Method Diagnosis Tools; 3.3 Analytical Methods for Veterinary Drug Residues; 3.3.1 Initial Applications (Non-antimicrobial Veterinary Drugs); 3.3.2 Methods Limited to a Single-Drug Group; 3.3.3 Methods Covering Multiple-Drug Groups; 3.3.4 Method Components; 3.3.5 Residue Testing of Anabolic Steroids and Growth Promoters; 3.4 Doping Control; 3.4.1 GC-HRMS; 3.4.2 Accurate Mass LC-MS and LC-MS/MS in Doping Control; 3.4.3 ""Dilutea and Shoot"" with Accurate Mass LC-MS; 3.5 Accurate Mass MS in Research and Metabolism Studies. 
500 |a 3.6 Designer Drugs and Generic Detection Strategies. 
504 |a Includes bibliographical references at the end of each chapters and index. 
590 |a ProQuest Ebook Central  |b Ebook Central Academic Complete 
650 0 |a Veterinary drug residues. 
650 0 |a Food contamination. 
650 2 |a Food Contamination 
650 6 |a Aliments  |x Contamination. 
650 7 |a Food contamination  |2 fast 
650 7 |a Veterinary drug residues  |2 fast 
700 1 |a MacNeil, James D. 
700 1 |a Wang, Jian. 
758 |i has work:  |a Chemical analysis of non-antimicrobial veterinary drug residues in food (Text)  |1 https://id.oclc.org/worldcat/entity/E39PCGfJ8Kwy9Xv6Hcjgg3b9Qq  |4 https://id.oclc.org/worldcat/ontology/hasWork 
776 0 8 |i Print version:  |a Kay, Jack F.  |t Chemical Analysis of Non-Antimicrobial Veterinary Drug Residues in Food.  |d Somerset : John Wiley & Sons, Incorporated, ©2016  |z 9781118695074 
856 4 0 |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=4747110  |z Texto completo 
938 |a EBL - Ebook Library  |b EBLB  |n EBL4747110 
994 |a 92  |b IZTAP