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Colonic Microbiota, Nutrition and Health.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Gibson, Glenn R.
Otros Autores: Roberfroid, Marcel B.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Dordrecht : Springer Netherlands, 2010.
Temas:
Acceso en línea:Texto completo

MARC

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245 1 0 |a Colonic Microbiota, Nutrition and Health. 
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505 0 |a Table of Contents; INTRODUCTION; CHAPTER 1 The Human Colonic Microbiota; CHAPTER 2 Growth Substrates for the Gut Microflora; CHAPTER 3 Biochemistry of Fermentation; CHAPTER 4 Short Chain Fatty Acids; CHAPTER 5 Bacterial Colonisation of Surfaces in the Large Intestine; CHAPTER 6 Probiotics; CHAPTER 7 Prebiotics; CHAPTER 8 Dietary Fibre and Non-Digestible Oligosaccharides; CHAPTER 9 Taxonomy and Systematics of Predominant Gut Anaerobes; CHAPTER 10 Application of Taxonomy and Systematics to Molecular Techniques in Intestinal Microbiology; CHAPTER 11 The Molecular Biology of Bifidobacteria. 
505 8 |a CHAPTER 12 Intestinal Microflora and the Mucosal Mechanisms of ProtectionCHAPTER 13 Actions of Non-Digestible Carbohydrates on Blood Lipids in Humans and Animals; CHAPTER 14 Bioavailability of Minerals; CHAPTER 15 Diet and Biotransformation of Carcinogenic Compounds in the Gut by Enzymes of Microflora and of Intestinal Cells; CHAPTER 16 Large Bowel Cancer and Colonic Foods; CHAPTER 17 Gastrointestinal Infections; CHAPTER 18 Probiotics in Consumer Products; CHAPTER 19 Prebiotics in Consumer Products; Index. 
590 |a ProQuest Ebook Central  |b Ebook Central Academic Complete 
650 0 |a Gastrointestinal system  |x Microbiology. 
650 0 |a Nutrition. 
650 6 |a Nutrition. 
650 7 |a Gastrointestinal system  |x Microbiology  |2 fast 
650 7 |a Nutrition  |2 fast 
700 1 |a Roberfroid, Marcel B. 
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