Food, health, and culture in Latino Los Angeles /

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Food, Health, and Culture in Latino Los Angeles explores the history of Latino cuisine in Los Angeles and the contemporary Latino food scene, one that sharply contrasts with urban Latino neighborhoods where access to affordable, healthy food is a struggle. The study offers solutions such as expandin...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Portnoy, Sarah J. (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Lanham : Rowman & Littlefield, 2016.
Colección:Studies in food and gastronomy.
Temas:
Food habits > California > Los Angeles.
Food supply > California > Los Angeles.
Cooking, Latin American.
Hispanic Americans > Food > California > Los Angeles.
Hispanic Americans > Nutrition > California > Los Angeles.
Habitudes alimentaires > Californie > Los Angeles.
Cuisine latino-américaine.
Aliments > Approvisionnement > Californie > Los Angeles.
SOCIAL SCIENCE > Ethnic Studies > Hispanic American Studies.
Cooking, Latin American
Food habits
Food supply
Hispanic Americans > Food
Hispanic Americans > Nutrition
California > Los Angeles
Acceso en línea:Texto completo
Descripción
Sumario:Food, Health, and Culture in Latino Los Angeles explores the history of Latino cuisine in Los Angeles and the contemporary Latino food scene, one that sharply contrasts with urban Latino neighborhoods where access to affordable, healthy food is a struggle. The study offers solutions such as expanding urban agriculture and legalizing street vendors.
Descripción Física:1 online resource
Bibliografía:Includes bibliographical references and index.
ISBN:9781442251304
1442251301

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