Food cults : how fads, dogma, and doctrine influence diet /

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Understanding how food fads and diets can develop a fervent following that rise to the level of a cult is a new area of study and often overlooked. Here, Kima Cargill and other experts shed fresh light on the subject, revealing how and why such cults may develop among certain communities.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Cargill, Kima (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Lanham : Rowman & Littlefield, [2016]
Colección:Studies in food and gastronomy.
Temas:
Food habits > Social aspects.
Food preferences > Social aspects.
Nutrition > Social aspects.
Diet > Social aspects.
Habitudes alimentaires > Aspect social.
Préférences alimentaires > Aspect social.
Nutrition > Aspect social.
Alimentation > Aspect social.
HEALTH & FITNESS > Diet & Nutrition > General.
Diet > Social aspects
Food habits > Social aspects
Food preferences > Social aspects
Nutrition > Social aspects
Acceso en línea:Texto completo
Tabla de Contenidos:
  • The Psychology of Food Cults / Kima Cargill
  • The Allure Of Food Cults : Balancing Pseudoscience And Healthy Skepticism / Leighann R. Chaffee and Corey L. Cook
  • Food Practices In Early Christianity / Paul A. Brazinski
  • Longevity Diets in Historical Perspective / Ken Albala
  • Juicing : Language, Ritual, And Placebo Sociality In A Community Of Extreme Eaters / Samuel Veissière and Liona Gibbs-Bravo
  • Contemporary Superfood Cults : Nutritionism, Neoliberalism and Gender / Tina Sikka
  • Gluttons Galore : A Rising Faction in Food Discourses and Dining Experiences / Carlnita Greene
  • Caving In : The Appeal of the Paleo Diet in the Wake of 9/11 / Lenore Bell
  • "Of Bananas And Cavemen" : Unlikely Similarities Between Two Online Food Communities / Amanda Maxfield and Andrea Rissing
  • Eschew Your Food : Foodies, Healthism And The Elective Restrictive Diet / Michele Scott
  • Breaking Bread : The Clashing Cults of Sourdough and Gluten-Free / L. Sasha Gora
  • The Gluten-Free Cult : A World Without Wheat / Jennifer Martin
  • Erasure of Indigenous Food Memories and (Re-)Imaginations / Preety Gadhoke and Barrett P. Brenton
  • "Herb Is For The Healing Of The Nation!" : Marijuana As A Consumable Vegetable Among Ghetto Muslim Youth Of Maamobi In Accra, Ghana / De-Valera Botchway and Charles Prempeh
  • What Makes A Good Mother? : Mother's Conceptions Of Good Food / Liora Gvion & Irit Sharir.

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