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How to Cook a Tapir : a Memoir of Belize.
In 1962 Joan Fry was a college sophomore recently married to a dashing anthropologist. Naively consenting to a year-long "working honeymoon" in British Honduras (now Belize), she soon found herself living in a remote Kekchi village deep in the rainforest. Because Fry had no cooking or hous...
| Clasificación: | Libro Electrónico |
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| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Lincoln :
UNP - Nebraska,
2009.
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| Colección: | At table series.
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| Temas: | |
| Acceso en línea: | Texto completo |
| Sumario: | In 1962 Joan Fry was a college sophomore recently married to a dashing anthropologist. Naively consenting to a year-long "working honeymoon" in British Honduras (now Belize), she soon found herself living in a remote Kekchi village deep in the rainforest. Because Fry had no cooking or housekeeping experience, the romance of living in a hut and learning to cook on a makeshift stove quickly faded. Guided by the village women and their children, this twenty-year-old American who had never made more than instant coffee came eventually to love the people and the food that at first had seemed so for |
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| Descripción Física: | 1 online resource (199 pages) |
| ISBN: | 9780803274921 0803274920 |