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Fundamentals and applications of biosorption isotherms, kinetics and thermodynamics /
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York :
Nova Science Publishers,
©2009.
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| Colección: | Environmental science, engineering and technology series.
|
| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- FUNDAMENTALS AND APPLICATIONSOF BIOSORPTION ISOTHERMS, KINETICS AND THERMODYNAMICS; FUNDAMENTALS AND APPLICATIONSOF BIOSORPTION ISOTHERMS, KINETICS AND THERMODYNAMICS; LIBRARY OF CONGRESS CATALOGING-IN-PUBLICATION DATA; CONTENTS; PREFACE; Chapter 1: BASIC MICROBIOLOGY: MICROBIAL STRUCTURE AND FUNCTION; 1.1. OVERVIEW OF CELL STRUCTURE; 1.1.1. Prokaryotes and Eukaryotes; 1.1.2. Cellular Structure; (i) Cellular Wall; ii) Cellular Membrane; (iii) Cytoplasm; iv) Nuclear Area; 1.2. BACTERIA; 1.2.1. Size and Shape; 1.2.2. Cell Structure; 1.2.3. Cell Wall; (I) Gram-Positive Cell Walls.
- (II) Gram-Negative Cell Walls1.2.4. Capsules; 1.2.5. S-Layers; 1.3. FUNGI; 1.4. ALGAE; 1.5. CHEMICAL FUNCTIONAL GROUPSRELATED TO THE BIOSORPTION; ACKNOWLEDGMENTS; REFERENCES; Chapter 2: BIOSORBENTS; 2.1. TYPES OF BIOSORBENTS; 2.2. BACTERIA; 2.3. FUNGI; 2.3.1. Yeast
- Saccharomyces Cerevisiae; 2.3.1.1. Advantages of S. Cerevisiae as Biosorbents in Metal Biosorption; 2.3.1.2. Forms of S. Cerevisiae Used for Biosorption; 2.3.1.3. Biosorptive Capacity of S. Cerevisiae; 2.3.1.4. Selectivity and Competitive Biosorption by S. Cerevisiae; 2.3.2. Filamentous Fungi; 2.3.2.1. Penicillium.
- 2.3.2.2. Aspergillus2.3.2.3. White Rot Fungi; 2.3.3. Selectivity and Competitive Biosorption by Fungi; 2.3.4. Comparison among Fungi and Yeast and Other Biomaterials; 2.4. MARINE ALGAE; 2.4.1. Introduction to Microbiology of Algae; 2.4.2. Algae Used for Biosorption; 2.5. EFFECT OF PRE-TREATMENT ON BIOSORPTION; 2.6. IMMOBILIZED BIOMASS FOR BIOREACTORSAND REGENERATION/REUSE; 2.7. BIOSORBENT SELECTION AND ASSESSMENT; 2.8. DEVELOPMENT OF NOVEL BIOSORBENTS; 2.9. COMMERCIAL APPLICATIONS; 2.9.1. Several Attempts of the Biosorption Commercialization; 2.9.2. Application Feasibility and Considerations.
- 2.10. OPPORTUNITY OF BIOSORPTION RESEARCH2.11. CHALLENGES OF BIOSORPTION RESEARCH; 2.12. SELECTION OF BIOMATERIALS; ACKNOWLEDGMENTS; REFERENCES; Chapter 3: BIOSORPTION ISOTHERMSAND THERMODYNAMICS; 3.1. INTRODUCTION; 3.2. LANGMUIR ISOTHERM EQUATION; 3.2.1. Equilibrium Approach for Derivation of Langmuir Isotherm; 3.2.2. Kinetic Approach for Derivation of Langmuir Isotherm; 3.2.3. Some Consideration on Use of Langmuir Kinetics; 3.3. FREUNDLICH ISOTHERM EQUATION; 3.4. SIPS ISOTHERM EQUATION; 3.4.1. Derivation from an Equilibrium Approach.
- 3.4.2. Derivation of Sips Isotherm from a Thermodynamic Approach3.5. REDLICH-PETERSON ISOTHERM EQUATION; 3.6. KHAN ISOTHERM EQUATION; 3.7. TOTH ISOTHERM EQUATION; 3.8. RADKE-PRAUSNITZ ISOTHERM EQUATION; 3.9. DUBININ-RADUSHKEVICH ISOTHERM EQUATION; 3.10. FRUMKIN ISOTHERM EQUATION; 3.11. FLORY-HUGGINS ISOTHERM EQUATION; 3.12. BET ISOTHERM EQUATION; 3.13. TEMKIN ISOTHERM EQUATION; 3.14. ADSOPRTION/BIOSORPTION THERMODYNAMICS; 3.15. EFFECTS OF INITIAL CONDITIONS ON BIOSORPTION; 3.15.1. Experimentally Observed Effects of Initial Conditions on Biosorption.