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|a O'Connell, James C.,
|e author.
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|a Dining out in Boston :
|b a culinary history /
|c James C. O'Connell.
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| 264 |
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1 |
|a Hanover :
|b University Press of New England,
|c 2016.
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|a Online resource; title from PDF title page (EBSCO, viewed November 17, 2016).
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|a Includes bibliographical references and index.
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| 505 |
0 |
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|a Boston's restaurant tradition -- Dining out from 1800 until the Civil War -- Development of the dining culture -- Restaurant niches proliferate : the Civil War to Prohibition -- Dining in the emerging modern age -- The 1950s and 1960s -- The culinary revolution -- Twenty-first-century dining : creative and casual -- Appendix. Locations of historic Boston hotels and restaurants.
|
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|a Food habits
|z Massachusetts
|z Boston
|x History.
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| 650 |
|
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|a Food
|x Social aspects
|z Massachusetts
|z Boston
|x History.
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| 650 |
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|a Restaurants
|z Massachusetts
|z Boston
|x History.
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| 650 |
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|a Habitudes alimentaires
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|z Boston
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|z Boston
|x Histoire.
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|i Print version:
|a O'Connell, James C.
|t Dining out in Boston.
|d Hanover : University Press of New England, 2016
|z 9781611689938
|w (DLC) 2016015088
|
| 776 |
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|i Print version:
|a O'Connell, James C.
|t Dining out in Boston.
|d Hanover : University Press of New England, 2016
|z 9781611689105
|z 1611689104
|w (DLC) 2016014219
|w (OCoLC)945648877
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