Asian flavours : creating architecture for culinary culture /

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"Ceremonies, rituals und traditions -- as well as the fascinating combinations of flavours and ingredients, the culinary customs of Asian countries also arouse great interest. This book presents the projects of Asian and European architects on both continents, ranging from tea houses and sake b...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Ishige, Naomichi, 1937- (Autor)
Autor Corporativo: Institut für Internationale Architektur-Dokumentation
Otros Autores: Schittich, Christian (Editor ), Donhauser, Ralph (Ilustrador)
Formato: Electrónico eBook
Idioma:Inglés
Alemán
Publicado: Munich : Detail : Institut für internationale Architektur-Dokumentation GmbH & Co KG, [2015]
Edición:First edition.
Colección:Edition Detail.
Temas:
Restaurants > Asia > Design and construction.
Cooking, Asian.
Japanese restaurants > Europe > Design and construction.
Ethnic restaurants > Europe > Design and construction.
Cuisine asiatique.
ARCHITECTURE > Buildings > Public, Commercial & Industrial.
Cooking, Asian
Restaurants > Design and construction
Asia
Europe
Acceso en línea:Texto completo

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