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Anatomy of Melancholy, Volume IV : Commentary up to Part. 1, Sect. 2, Memb. 3, Subs. 15, Misery of Schollers.
This is the fourth volume of the Clarendon edition of Robert Burton's the "Anatomy of Melancholy" and the first of three volumes of commentary. It contains commentary on the text up to page 327 of Volume One.
| Clasificación: | Libro Electrónico |
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| Autor principal: | |
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Cary :
Oxford University Press,
1998.
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| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 100 | 1 | |a Bamborough, J. B. | |
| 245 | 1 | 0 | |a Anatomy of Melancholy, Volume IV : |b Commentary up to Part. 1, Sect. 2, Memb. 3, Subs. 15, Misery of Schollers. |
| 260 | |a Cary : |b Oxford University Press, |c 1998. | ||
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| 588 | 0 | |a Print version record. | |
| 520 | 8 | |a This is the fourth volume of the Clarendon edition of Robert Burton's the "Anatomy of Melancholy" and the first of three volumes of commentary. It contains commentary on the text up to page 327 of Volume One. | |
| 590 | |a ProQuest Ebook Central |b Ebook Central Academic Complete | ||
| 650 | 0 | |a Melancholy. | |
| 650 | 0 | |a Emotions. | |
| 650 | 4 | |a Emotions. | |
| 650 | 4 | |a Melancholy. | |
| 650 | 6 | |a Mélancolie. | |
| 650 | 7 | |a melancholy. |2 aat | |
| 650 | 7 | |a Emotions |2 fast | |
| 650 | 7 | |a Melancholy |2 fast | |
| 655 | 0 | |a Electronic books. | |
| 700 | 1 | |a Dodsworth, Martin. | |
| 758 | |i has work: |a The Anatomy of Melancholy, Vol. 4: Commentary up to Part. 1, Sect. 2, Memb. 3, Subs. 15, ‘Misery of Schollers’ (Text) |1 https://id.oclc.org/worldcat/entity/E39PCYm3qMYk6jJgtm7MyVvwVK |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version: |a Bamborough, J.B. |t Anatomy of Melancholy, Volume IV : Commentary up to Part. 1, Sect. 2, Memb. 3, Subs. 15, Misery of Schollers. |d Cary : Oxford University Press, ©1998 |z 9780198123323 |
| 856 | 4 | 0 | |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=3055158 |z Texto completo |
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