Wine production and quality /
Since the publication of Wine Production: Vine to Bottle (2005) and Wine Quality: Tasting and Selection (2009), there has been a great deal of change in the wine industry, and the perceptions of critics and expectations of consumers have shifted. Wine Production and Quality, Second Edition brings to...
Clasificación: | Libro Electrónico |
---|---|
Autores principales: | Grainger, Keith (Autor), Tattersall, Hazel (Autor) |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Chichester, West Sussex, UK ; Hoboken, NJ :
John Wiley & Sons Inc.,
[2016]
|
Edición: | Second edition. |
Temas: | |
Acceso en línea: | Texto completo |
Ejemplares similares
-
Managing wine quality
Publicado: (2010) -
Wine : types, production, and health /
Publicado: (2012) -
Global wine tourism : research, management and marketing /
Publicado: (2007) -
The way to make wine : how to craft superb table wines at home /
por: Warrick, Sheridan F.
Publicado: (2015) -
Sweet, reinforced, and fortified wines : grape biochemistry, technology, and vinification /
Publicado: (2013)