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Diacylglycerol Oil.
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Champaign :
AOCS Press,
2008.
|
| Edición: | 2nd ed. |
| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- ""Preface to the Second Edition ""; ""Preface to the 2004 Edition ""; ""Contents ""; ""1 Diacylglycerols ""; ""2 Digestion and Absorption of Glycerides ""; ""3 Digestion and Absorpotion of Diacylglycerol ""; ""4 Activation of Lipid Metabolism and Energy Expenditure ""; ""5 The Effect of Diacylglycerols on Energy Expenditure and Substrate Utilization in Humans ""; ""6 Fate of Hydrolysis Products ""; ""7 Suppressive Effects of Diacylglycerol Oil ""; ""8 Effects of Diacylglycerol Oil ""; ""9 Antiobesity Effect and Prevention of Insulin Resistance ""
- ""10 Clinical Studies Evaluating the Benefits """"11 Long-term Clinical Studies of Ad Libitum ""; ""12 Effects of Long-term Ingestion ""; ""13 Phytosterols in Diacylglycerol Versus Triacylglycerol ""; ""14 Studies of Ad Libitum Ingestion ""; ""15 Efficacy and Safety of the Combined Use ""; ""16 Regulatory Status ""; ""17 Safety Aspects ""; ""18 Physicochemical Properties ""; ""19 Cooking Oil ""; ""20 Oil in Water Foods ""; ""21 Water-in-Oil Type of Emulsion Foods ""; ""22 Application of Diacylglycerol Oil ""; ""23 Manufacturing Process ""; ""Index ""