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20240329122006.0 |
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151010s1900 dcu o 000 0 eng d |
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|a EBLCP
|b eng
|e pn
|c EBLCP
|d OCLCQ
|d DEBSZ
|d OCLCQ
|d MERUC
|d OCLCQ
|d ZCU
|d ICG
|d OCLCO
|d OCLCF
|d OCLCQ
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|d OCLCO
|d OCLCQ
|d OCLCO
|d OCLCQ
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|a 9780309530491
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|a 0309530490
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|a DEBBG
|b BV044108392
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|b 452571421
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|a (OCoLC)923274519
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|a TX551.I59
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|a 613.2
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|a UAMI
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|a Water, Panel on Dietary Reference Intakes for Electrolytes and.
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|a Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate.
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| 260 |
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|a Washington :
|b National Academies Press,
|c 1900.
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| 300 |
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|a 1 online resource (640 pages)
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| 336 |
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Print version record.
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|a ""Preface""; ""Contents""; ""Summary""; ""1 Introduction to Dietary Reference Intakes""; ""2 Overview and Methods""; ""3 A Model for the Development of Tolerable Upper Intake Levels""; ""4 Water""; ""5 Potassium""; ""6 Sodium and Chloride""; ""7 Sulfate""; ""8 Applications of Dietary Reference Intakes for Electrolytes and Water""; ""9 A Research Agenda""; ""Appendix A Glossary and Acronyms""; ""Appendix B Origin and Framework of the Development of Dietary Reference Intakes""; ""Appendix C Predictions of Daily Water and Sodium Requirements""
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|a ""Appendix D Dietary Intake Data in the United States from the Third National Health and Nutrition Examination Survey (NHANES III), 1988� 1994""""Appendix E Dietary Intake Data for Water and Weaning Foods in the United States from the Continuing Survey of Food Intakes by Individuals (CSFII), 1994� 1996, 1998""; ""Appendix F Dietary Intake Data for Adults from Ten Provinces in Canada, 1990� 1997""; ""Appendix G Water Intake and Serum Osmolality NHANES III, 1988� 1994""; ""Appendix H Total Water Intake by Frequency of Leisure Time Activity NHANES III, 1988� 1994""
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| 505 |
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|a ""Appendix I Dose- Response Effects of Sodium Intake on Blood Pressure""""Appendix J Serum Electrolyte Concentrations NHANES III, 1988- 94""; ""Appendix K Options for Dealing with Uncertainties""; ""Appendix L Acknowledgments""; ""Appendix M Biographical Sketches of Panel Members""
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| 590 |
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
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| 650 |
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|a Diet.
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| 650 |
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|a Nutrition.
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| 650 |
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2 |
|a Nutritional Physiological Phenomena
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| 650 |
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|a Alimentation.
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| 650 |
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|a Nutrition.
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| 650 |
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|a diet.
|2 aat
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| 650 |
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|a Diet
|2 fast
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| 650 |
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|a Nutrition
|2 fast
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| 700 |
1 |
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|a Intakes, Standing Committee on the Scientific Evaluation of Dietary Reference.
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| 758 |
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|i has work:
|a Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate (Text)
|1 https://id.oclc.org/worldcat/entity/E39PD3QThP9gbyJVRrHc8BT8md
|4 https://id.oclc.org/worldcat/ontology/hasWork
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| 776 |
0 |
8 |
|i Print version:
|a Water, Panel on Dietary Reference Intakes for Electrolytes and.
|t Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate.
|d Washington : National Academies Press, ©1900
|z 9780309091695
|
| 856 |
4 |
0 |
|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=3377944
|z Texto completo
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| 938 |
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|a ProQuest Ebook Central
|b EBLB
|n EBL3377944
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| 994 |
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|a 92
|b IZTAP
|
