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00000cam a2200000 a 4500 |
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EBOOKCENTRAL_ocn921844294 |
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OCoLC |
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20240329122006.0 |
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m o d |
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cr cnu---unuuu |
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150916s2013 it ob 000 0 eng d |
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|a C3L
|b eng
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|c C3L
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|a 914433722
|a 922598458
|a 926737692
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|a 9788892158146
|q (electronic bk.)
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|a 8892158147
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|a (OCoLC)921844294
|z (OCoLC)914433722
|z (OCoLC)922598458
|z (OCoLC)926737692
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4 |
|a K3626
|b .D66 2013eb
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| 072 |
|
7 |
|a LAW
|x 001000
|2 bisacsh
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| 082 |
0 |
4 |
|a 344.04232
|2 23
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|a UAMI
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| 245 |
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|a Domestic protection of food safety and quality rights /
|c Giovanni Cordini (editor).
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| 260 |
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|a Torino :
|b G. Giappichelli Editore,
|c ©2013.
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| 300 |
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|a 1 online resource
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 504 |
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|a Includes bibliographical references.
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0 |
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|a Cover; Quartino; Index; Foreword; Part I -- National experience: a comparative perspective; Capitolo I -- The rights of the future generations in constitutional comparison (Giovanni Cordini) ; Chapter II -- The US Food Safety Modernisation Act: trends and objectives of a long-needed reform (Guido Sala-Chiri) ; Chapter III -- Food safety in China (Donatella Colangione) ; Chapter IV -- The right to food safety in Brazil (Arthur Pinheiro Chaves) ; Chapter V -- Food safety in Spain: a right of consumers and users (Olga Lucía Alfonso Velásquez).
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| 505 |
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|a Chapter VI -- Albanian legislative framework on food safety: a report (Përparim Kabo, Elda Zotaj, Blerina Shkurti)Chapter VII -- Drinking water for human consumption in the Italian regulation: a preparation element and ingredient of food and drink (Francesco Ciro Rampulla, Alessandro Venturi, Angelo Pavesi, ValentinaNicolardi); Part II -- Statistic and economic perspectives; Chapter VIII -- Food fraud: definition, implications and sources of information (Simone Gerzeli, Silvano Gallus, Cristina Bosetti).
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| 505 |
8 |
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|a Chapter IX -- Individual preferences on food characteristics: large-scale evidence on EU Countries (Donatella Baiardi, Riccardo Puglisi, Simona Scabrosetti)Ultimato di stampare.
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| 588 |
0 |
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|a Online resource; title from PDF title page (EBSCO, viewed August 10, 2017).
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| 590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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| 590 |
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
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| 650 |
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|a Food law and legislation.
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| 650 |
|
7 |
|a LAW
|x Administrative Law & Regulatory Practice.
|2 bisacsh
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| 650 |
|
7 |
|a Food law and legislation
|2 fast
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| 700 |
1 |
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|a Cordini, Giovanni.
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| 758 |
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|i has work:
|a Domestic protection of food safety and quality rights (Text)
|1 https://id.oclc.org/worldcat/entity/E39PCFMvvMkHryVfCxQHb6kVYP
|4 https://id.oclc.org/worldcat/ontology/hasWork
|
| 776 |
0 |
8 |
|i Print version:
|a Pavesi, Angelo.
|t Domestic protection of food safety and quality rights.
|d Torino : G. Giappichelli Editore, ©2014
|z 9788834847060
|
| 856 |
4 |
0 |
|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=2097584
|z Texto completo
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| 938 |
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|a Casalini Libri
|b CASA
|n 3067283
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|n EBL2097584
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|a EBSCOhost
|b EBSC
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|a YBP Library Services
|b YANK
|n 12538803
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|a 92
|b IZTAP
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