Chicago : a food biography /
Chicago began as a frontier town on the edge of white settlement and diverse Indigenous populations. In this environment, cultures mixed, and many of the storefront ethnic restaurants catered specifically to passengers transferring from train to train between one of the five major downtown railroad...
Clasificación: | Libro Electrónico |
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Autor principal: | |
Otros Autores: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Lanham :
Rowman and Littlefield,
[2015]
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Colección: | Big city food biographies series.
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Temas: | |
Acceso en línea: | Texto completo |