Paddlefish aquaculture /
Paddlefish have become of increasing interest to the aquaculture community in recent years, particularly as a potential new source of seafood and caviar. Native to North America, paddlefish show great promise both domestically and internationally as a commercially viable farmed species. Paddlefish A...
Clasificación: | Libro Electrónico |
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Otros Autores: | , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Chichester, UK :
John Wiley and Sons,
2015.
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Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Biology / W.L. Shelton
- Propagation & early culture techniques / S.D. Mims & W.L. Shelton
- Production for meat & caviar / S.D Mims & R. Onders
- Paddlefish : international culture / S.D. Mims
- Paddlefish food products / J. Herring & S.D. Mims
- Bioaccumulants of contaminants in paddlefish / D. Gundersen
- Parasites and diseases / R. Durborow, T. Scholtz & R. Kuchta
- Economics of paddlefish aquaculture / S. Dasgupta.