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Paddlefish aquaculture /

Paddlefish have become of increasing interest to the aquaculture community in recent years, particularly as a potential new source of seafood and caviar. Native to North America, paddlefish show great promise both domestically and internationally as a commercially viable farmed species. Paddlefish A...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Mims, Steven D. (Editor ), Shelton, W. L. (William Lee), 1939-2021 (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Chichester, UK : John Wiley and Sons, 2015.
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:Paddlefish have become of increasing interest to the aquaculture community in recent years, particularly as a potential new source of seafood and caviar. Native to North America, paddlefish show great promise both domestically and internationally as a commercially viable farmed species. Paddlefish Aquaculture examines all aspects of the biology and culture of these fish, exploring their physiology, production, end products and the economics underlying a successful paddlefish operation. Chapters specifically cover paddlefish biology, propagation and early culture techniques, production for.
Descripción Física:1 online resource
Bibliografía:Includes bibliographical references and index.
ISBN:9781119060369
1119060362
9781119060444
1119060443
9781119060376
1119060370