Guideline.
The objective of this guideline is to provide recommendations on the consumption of free sugars toreduce the risk of NCDs in adults and children particularly focusing on the prevention and controlof unhealthy weight gain and dental caries. This is in recognition of the rapidly growing epidemicof ove...
Clasificación: | Libro Electrónico |
---|---|
Autor principal: | WHO |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Geneva :
World Health Organization,
2015.
|
Colección: | Nonserial Publications.
|
Temas: | |
Acceso en línea: | Texto completo |
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