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Sesame : the genus Sesamum.
Introduction: History of the Cultivation and Use of Sesame, D. BedigianCultivated Sesame, and Wild Relatives in the Genus Sesamum L, D. Bedigian Chemical Studies on the Lignans and Other Minor Constituents of Sesame Seed Oil, A. Kamal-EldinSesame Seed Coat: A Rich Source of Potential Mammalian Ligna...
| Clasificación: | Libro Electrónico |
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| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Hoboken :
CRC Press,
2010.
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| Colección: | Medicinal and aromatic plants--industrial profiles.
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| Temas: | |
| Acceso en línea: | Texto completo |
| Sumario: | Introduction: History of the Cultivation and Use of Sesame, D. BedigianCultivated Sesame, and Wild Relatives in the Genus Sesamum L, D. Bedigian Chemical Studies on the Lignans and Other Minor Constituents of Sesame Seed Oil, A. Kamal-EldinSesame Seed Coat: A Rich Source of Potential Mammalian Lignan Pprecursors, R. Grougnet, P. Magiatis, S. Mitakou, and A.-L. SkaltsounisAntioxidant and Anti-Carcinogenic Potentials of Sesame Lignans, D.H.F. Mak, P.Y. Chiu, and K.M. KoSesame Seed and Its Lignans: Metabolism and Bioactivities, S.M. Sacco and L.U. ThompsonPhysiological Effects of Sesame: Bioact. |
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| Notas: | Chapter 26: Current Regulatory Status of Sesame and Its Commercial ProductsBack cover. |
| Descripción Física: | 1 online resource (532 pages) |
| Bibliografía: | Includes bibliographical references at the end of each chapters. |
| ISBN: | 9781420005202 1420005200 |