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Climate Dynamics in Horticultural Science : Impact, Adaptation, and Mitigation, Volume Two.

Climate change and increased climate variability in terms of rising temperatures, shifting rainfall patterns, and increasing extreme weather events, such as severe drought and devastating floods, pose a threat to the production of agricultural and horticultural crops-a threat this is expected to wor...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Choudhary, M. L.
Otros Autores: Patel, V. B., Siddiqui, Mohammed Wasim, Verma, R. B.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Hoboken : Apple Academic Press, 2014.
Temas:
Acceso en línea:Texto completo

MARC

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245 1 0 |a Climate Dynamics in Horticultural Science :  |b Impact, Adaptation, and Mitigation, Volume Two. 
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505 0 |a Cover; About the Editors; Contents; List of Contributors; List of Abbreviations; Preface; Chapter 1: Global Climate Change and Indian Horticulture; Chapter 2: Climate Change Prediction: Uncertainties and Accuracies; Chapter 3: Climate Change and Rainfed Horticulture; Chapter 4: Climate Resilient Horticulture Based Agrarian Livelihood in the Eastern Region; Chapter 5: Climate Resilient Horticulture for North Eastern India; Chapter 6: Climatic Issues Affecting Sustainable Litchi (Litchi chinensis Sonn.) Production in Eastern India; Chapter 7: Climate Change Resilient Island Horticulture. 
505 8 |a Chapter 8: Global Climate Change: Myth, Reality and MitigationChapter 9: Nanotechnology, Plant Nutrition and Climate Change; Chapter 10: Phytopathosystem Modification in Response to Climate Change; Chapter 11: Soil Fertility Dynamics vis-à-vis Climate Change in Citrus; Chapter 12: Soil Solarization and Moisture Conservation Practices to Combat Climate Change; Chapter 13: BiocharTechnology for Sustainable Horticulture; Chapter 14: Mycorrhizal Fungi in Sustainable Horticultural Production under Changing Climate Situations; Chapter 15: Impact of Climate Change on Plant Pathogens. 
505 8 |a Chapter 16: Quality of Fruits in the Changing ClimateChapter 17: Homa Therapy an Effective Tool in Mitigating Soil, Water and Environmental Crises; Chapter 18: Awareness about Climate Change: Perception and Action; Chapter 19: Climate Change and Indian Agriculture; Chapter 20: Climate Change: Impact on Pollinators' Biodiversity in Vegetable Crops; Chapter 21: Climate Change Impacts on Field and Horticultural Crops with Special Reference to Bihar, Possible Adaptation Strategies and Mitigation Options; Back Cover. 
520 |a Climate change and increased climate variability in terms of rising temperatures, shifting rainfall patterns, and increasing extreme weather events, such as severe drought and devastating floods, pose a threat to the production of agricultural and horticultural crops-a threat this is expected to worsen. Climate change is already affecting-and is likely to increase-invasive species, pests, and disease vectors, all adversely affecting agri-horticultural crop productivity. Advances in agricultural knowledge, science, and technology will be required to develop improved crop traits, such as tempera. 
590 |a ProQuest Ebook Central  |b Ebook Central Academic Complete 
650 0 |a Crops and climate. 
650 0 |a Horticultural crops. 
650 6 |a Cultures et climat. 
650 6 |a Cultures horticoles. 
650 7 |a Crops and climate  |2 fast 
650 7 |a Horticultural crops  |2 fast 
700 1 |a Patel, V. B. 
700 1 |a Siddiqui, Mohammed Wasim. 
700 1 |a Verma, R. B. 
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