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|a UAMI
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|a Greenhouse gas emissions from pig and chicken supply chains :
|b a global life cycle assessment /
|c a report prepared by Food and Agriculture Organization of the United Nations, Animal Production and Health Division.
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|a [Rome, Italy] :
|b Food and Agriculture Organization of the United Nations,
|c [2013]
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|a 1 online resource (xxii, 171 pages)
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|a Greenhouse gas emissions from pig and chicken supply chains -- A global life cycle assessment -- Table of contents -- List of tables -- List of figures -- Abbreviations -- Definitions of commonly used terms -- Executive summary -- 1. Introduction -- 2. Overview of the global monogastric sector -- 3. Methods -- 4. Results for pig supply chains -- 5. Results for chicken supply chains -- 6. Summary of production and emission intensities -- 7. Conclusions -- References -- Appendices -- List of tables -- List of figures
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|a Appendix A -- Overview of the Global Livestock Environmental Assessment Model (GLEAM)Appendix B -- Data and data sources -- Appendix C -- Changes in carbon stocks related to land use and land-use change -- Appendix D -- Postfarm emissions -- Appendix E -- Emissions related to energy use -- Appendix F -- Allocation to slaughter by-products -- Appendix G -- Maps -- Appendix H -- Country list
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|a Includes bibliographical references.
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| 590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
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|a Meat industry and trade.
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| 650 |
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|a Greenhouse gases.
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| 650 |
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|a Animal industry.
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|a Factory farms.
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|a Gaz à effet de serre.
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|a Industrie animale.
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| 650 |
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|a BUSINESS & ECONOMICS
|x Industries
|x General.
|2 bisacsh
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| 650 |
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|a Factory farms
|2 fast
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| 650 |
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|a Animal industry
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| 650 |
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|a Greenhouse gases
|2 fast
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| 650 |
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|a Meat industry and trade
|2 fast
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| 710 |
2 |
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|a Food and Agriculture Organization of the United Nations.
|b Animal Production and Health Division.
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| 776 |
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|i Print version:
|a MacLeod, M.
|t Greenhouse Gas Emissions From Pig And Chicken Supply Chains.
|d Rome : AGA/FAO, ©2012
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| 856 |
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|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=3239261
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