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Food in Ancient Judah : Domestic Cooking in the Time of the Hebrew Bible.

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First published in 2013. Routledge is an imprint of Taylor & Francis, an informa company.

Detalles Bibliográficos
Clasificación:	Libro Electrónico
Autor principal:	Shafer-Elliott, Cynthia, 1975-
Formato:	Electrónico eBook
Idioma:	Inglés
Publicado:	Abingdon ; New York : Routledge, 2014.
Colección:	BibleWorld.
Temas:	Bible. > Old Testament > Criticism, interpretation, etc. Bible. > Old Testament Food in the Bible. Food > Religious aspects > Judaism. Jews > Dietary laws. Aliments dans la Bible. Aliments > Aspect religieux > Judaïsme. Juifs > Lois alimentaires. RELIGION > Biblical Studies > Old Testament. RELIGION > Judaism > Sacred Writings. Food in the Bible Food > Religious aspects > Judaism Jews > Dietary laws Criticism, interpretation, etc.
Acceso en línea:	Texto completo

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