Automatic Diatom Identification.
This is the first book to deal with automatic diatom identification. It provides the necessary background information concerning diatom research, useful for both diatomists and non-diatomists. It deals with the development of electronic databases, image preprocessing, automatic contour extraction, t...
Clasificación: | Libro Electrónico |
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Autor principal: | |
Otros Autores: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Singapore :
World Scientific Publishing Company,
2002.
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Colección: | Series in machine perception and artificial intelligence.
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Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Preface ; Acknowledgments ; Authors' Affiliations ; Chapter 1 Introduction to ADIAC and This Book ; 1 History and structure of the project ; 2 Research in biology and diatoms ; 3 The chapters ; References ; Chapter 2 Diatoms: Organism and Image ; 1 General introduction.
- 2 Introduction to the diatom cell 3 Classifying and identifying diatoms ; 4 Complications ; 5 Final comments ; References ; Chapter 3 Diatom Applications ; 1 Introduction ; 2 Forensic science: the diagnosis of drowning ; 3 Environmental monitoring ; 4 Palaeoecological applications ; References.
- Chapter 4 ADIAC Imaging Techniques and Databases 1 Microscopy and image acquisition ; 2 Image Databases ; 3 Pandora taxonomic database ; 4 WWW database ; References ; Chapter 5 Human Error and Quality Assurance in Diatom Analysis ; 1 Introduction ; 2 Material and methods.
- 3 Results 4 Discussion ; References ; Chapter 6 Contour Extraction ; 1 Introduction ; 2 Pre-segmentation ; 3 Contour extraction ; 4 Results ; 5 Conclusion ; References ; Chapter 7 Identification Using Classical and New Features in Combination with Decision Tree Ensembles.
- 1 Introduction 2 Feature extraction ; 3 Classification by decision trees ; 4 Data sets used ; 5 Identification results ; 6 Conclusions ; References ; Chapter 8 Identification by Curvature of Convex and Concave Segments ; 1 Introduction ; 2 Feature extraction.