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Dictionary of Beer and Brewing.

First Published in 1999. Routledge is an imprint of Taylor & Francis, an informa company.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Rabin, Dan
Otros Autores: Forget, Carl
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Hoboken : Taylor and Francis, 2014.
Edición:2nd ed.
Acceso en línea:Texto completo

MARC

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020 |a 9781135929183 
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050 4 |a TP568 .D53 2014 
082 0 4 |a 641.2303 
049 |a UAMI 
100 1 |a Rabin, Dan. 
245 1 0 |a Dictionary of Beer and Brewing. 
250 |a 2nd ed. 
260 |a Hoboken :  |b Taylor and Francis,  |c 2014. 
300 |a 1 online resource (327 pages) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
505 0 |a Cover; Half Title; Title Page; Copyright Page; Table of Contents; Preface; Key to Pronunciation; Beer and Brewing Terms; Aa; Bb; Cc; Dd; Ee; Ff; Gg; Hh; Ii; Jj; Kk; Ll; Mm; Nn; Oo; Pp; Qq; Rr; Ss; Tt; Uu; Vv; Ww; Yy; Zz; Appendix A: Thermometer Scales; Appendix B: Temperature Conversion Table; Appendix C: Conversion Factors; Appendix D: Conversions between U.S. and U.K. Liquid Measurements; Appendix E: Conversion of Alcohol Percentages by Volume (V/V) to Alcohol Percentages by Weight (W/V). 
520 |a First Published in 1999. Routledge is an imprint of Taylor & Francis, an informa company. 
588 0 |a Print version record. 
590 |a ProQuest Ebook Central  |b Ebook Central Academic Complete 
700 1 |a Forget, Carl. 
758 |i has work:  |a The dictionary of beer and brewing (Text)  |1 https://id.oclc.org/worldcat/entity/E39PCFQDtD8XypJthYTVddCpvb  |4 https://id.oclc.org/worldcat/ontology/hasWork 
776 0 8 |i Print version:  |a Rabin, Dan.  |t Dictionary of Beer and Brewing.  |d Hoboken : Taylor and Francis, ©2014  |z 9781579580780 
856 4 0 |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=1639124  |z Texto completo 
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994 |a 92  |b IZTAP