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Emerging Food Packaging Technologies : Principles And Practice.

The successful employment of food packaging can greatly improve product safety and quality, making the area a key concern to the food processing industry. Emerging food packaging technologies reviews advances in packaging materials, the design and implementation of smart packaging techniques, and de...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Yam, K. L.
Otros Autores: Lee, D. S.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Burlington : Elsevier Science, 2012.
Colección:Woodhead Publishing in food science, technology, and nutrition.
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:The successful employment of food packaging can greatly improve product safety and quality, making the area a key concern to the food processing industry. Emerging food packaging technologies reviews advances in packaging materials, the design and implementation of smart packaging techniques, and developments in response to growing concerns about packaging sustainability. Part one of Emerging food packaging technologies focuses on developments in active packaging, reviewing controlled release packaging, active antimicrobials and nanocomposites in packaging, and edible chitosan coatings.
Notas:9 Radio-frequency identifiction (RFID) for food and beverage packaging applications.
Descripción Física:1 online resource (513 pages)
ISBN:9780857095664
0857095668