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Polymer Composites, Biocomposites.
Polymer composites are materials in which the matrix polymer is reinforced with organic/inorganic fillers of a definite size and shape, leading to enhanced performance of the resultant composite. These materials find a wide number of applications in such diverse fields as geotextiles, building, elec...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Otros Autores: | , , , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Hoboken :
Wiley,
2013.
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| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Polymer Composites; Title Page; Copyright; Contents; The Editors; List of Contributors; Chapter 1 Advances in Polymer Composites: Biocomposites- State of the Art, New Challenges, and Opportunities; 1.1 Introduction; 1.2 Development of Biocomposite Engineering; 1.3 Classification of Biocomposites; References; Chapter 2 Synthesis, Structure, and Properties of Biopolymers (Natural and Synthetic); 2.1 Introduction; 2.2 Classification; 2.3 Natural Biopolymers; 2.3.1 Proteins; 2.3.1.1 Collagen; 2.3.1.2 Elastin; 2.3.1.3 Albumin; 2.3.1.4 Fibrin; 2.3.1.5 Fibronectin; 2.3.1.6 Zein; 2.3.1.7 Gluten.
- 2.3.1.8 Gelatin2.3.1.9 Soy Protein; 2.3.1.10 Whey Protein; 2.3.1.11 Casein; 2.3.2 Polysaccharides; 2.3.2.1 Cellulose; 2.3.2.2 Starch; 2.3.2.3 Chitosan; 2.3.2.4 Chitin; 2.3.2.5 Hyaluronic Acid (HA); 2.3.2.6 Alginic Acid; 2.3.2.7 Pectin; 2.3.3 Polysaccharides from Marine Sources; 2.3.3.1 Agar; 2.3.3.2 Agarose; 2.3.3.3 Alginic Acid/Alginate; 2.3.3.4 Carrageenan; 2.3.3.5 Cutan; 2.3.3.6 Cutin; 2.3.4 Low Molecular Weight Biopolymers; 2.3.4.1 Guar Gum; 2.3.4.2 Rosin; 2.3.4.3 Chondroitin Sulfate; 2.3.4.4 Gum Copal; 2.3.4.5 Gum Damar; 2.3.5 Microbial Synthesized Biopolymers; 2.3.5.1 Pullulan.
- 2.3.5.2 Dextran2.3.5.3 Curdlan; 2.3.5.4 Xanthan; 2.3.5.5 Bacterial Cellulose; 2.3.6 Natural Poly(Amino Acids); 2.3.6.1 Jute; 2.3.6.2 Coir; 2.3.6.3 Yarn; 2.3.6.4 Silk; 2.3.7 Nucleic Acids; 2.3.7.1 Natural Nucleic Acids; 2.3.7.2 Synthetic Nucleic Acids (SNA); 2.4 Synthetic Biopolymers; 2.4.1 Poly(Glycolide) PGA or Poly(Glycolic Acid); 2.4.2 Poly(Lactic Acid) (PLA); 2.4.3 Poly(Lactide-co-Glycolide); 2.4.4 Polycaprolactone (PCL); 2.4.5 Poly(p-Dioxanone) (PDO); 2.4.6 Poly(Trimethylene Carbonate) (PTMC); 2.4.7 Poly-Î2-Hydroxybutyrate (PHB); 2.4.8 Poly(Glycerol Sebacic Acid) (PGS).
- 2.4.9 Poly(Propylene Fumarate) (PPF)2.4.10 Poly(Anhydrides) (PAs); 2.4.11 Poly(Orthoesters) (POEs); 2.4.12 Poly(Phosphazene); 2.4.13 Poly(Vinyl Alcohol) (PVA); 2.4.14 Poly(Hydroxyalkanoates) (PHAs); 2.4.15 Poly(Ester Amides) (PEAs); 2.5 Need for Biopolymers; 2.6 Exceptional Properties of Biopolymers; 2.7 Biomedical Polymers; 2.7.1 Chitosan; 2.7.2 Poly(Lactic Acid) (PLA); 2.7.3 Collagen; 2.7.4 Polycaprolactone (PCL); 2.7.5 Poly(2-Hydroxyethyl Methacrylate) (PHEMA); 2.7.6 Carbohydrate-Based Vaccines; 2.7.7 Chitin; 2.7.8 Albumin; 2.7.9 Fibrin; 2.7.10 Hyaluronic Acid (HA).
- 2.7.11 Chondroitin Sulfate (CS)2.7.12 Alginic Acid; 2.7.13 Poly(Anhydrides); 2.8 Composite Material; 2.9 Blends; 2.10 Applications of Biopolymers; 2.10.1 Medical Applications; 2.10.1.1 Surgical Sutures; 2.10.1.2 Bone Fixation Devices; 2.10.1.3 Vascular Grafts; 2.10.1.4 Adhesion Prevention; 2.10.1.5 Artificial Skin; 2.10.1.6 Drug Delivery Systems; 2.10.1.7 Artificial Corneas; 2.10.1.8 Artificial Blood Vessels; 2.10.2 Agricultural Applications; 2.10.2.1 Agricultural Mulches; 2.10.2.2 Controlled Release of Agricultural Chemicals; 2.10.2.3 Agricultural Planting Containers; 2.10.3 Packaging.