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Citrus bergamia : bergamot and its derivatives /

This book presents the most current research on all aspects of bergamot and its derivatives, including the history, botany, agro-culture, taxonomy, analytical chemistry, possible contamination, biological properties, and uses. The text provides a fundamental reference for all who are interested in o...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Dugo, Giovanni (Editor ), Bonaccorsi, Ivana (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Boca Raton : CRC Press, Taylor & Francis Group, [2014]
Colección:Medicinal and aromatic plants--industrial profiles ; v. 51.
Temas:
Acceso en línea:Texto completo