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EBOOKCENTRAL_ocn847525210 |
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OCoLC |
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130610s2013 nyu o 001 0 eng d |
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|z 2012038763
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|a QK865
|b .C95 2013eb
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0 |
4 |
|a 333.95/34
|2 23
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049 |
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|a UAMI
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245 |
0 |
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|a Cultivars :
|b chemical properties, antioxidant activities and health benefits /
|c editor: Katya Carbone.
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260 |
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|a Hauppauge, N.Y. :
|b Nova Science Publishers,
|c 2013.
|
300 |
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|a 1 online resource
|
336 |
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|a text
|b txt
|2 rdacontent
|
337 |
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|a computer
|b c
|2 rdamedia
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338 |
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|a online resource
|b cr
|2 rdacarrier
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490 |
1 |
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|a Agriculture issues and policies
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500 |
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|a Includes index.
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505 |
0 |
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|a Vegetable breeding for nutritional quality and health benefits / João Silva Dias -- Cultivar identification and traceability, a molecular approach / Antonella Pasqualone -- Antioxidant compounds and nutraceutical benefits of Mediterranean red fruit / Teresa Casacchia and Adriano Sofo -- Phytochemical profiles and antiradical capacity of grape seed extracts from different Italian cultivar: re-using of winery by-products / Francesca Cecchini ... et al. -- Common beans: antioxidant capacity and health connection / R. Campos-Vega and Dave B. Oomah -- Chemical properties and health benefits of active constituents in cultivar seed oils / Aicha Olfa Cherif -- Comparative study on phenolic profile and antioxidant potential of six Tunisian autochthonous olive cultivars / B. Gargouri, I. Feki, M. Bouaziz -- Study of the oxidative stability of almonds based on different parametres and techniques: application to cultivar authenticity / A. Beltrán Sanahuja, M.C. Garrigós Selva -- Different cultivars of the same species of plant may produce proteins that differ in structure and function / Tzi Bun Ng, Evandro Fei Fang, Jack Ho Wong -- Corn biotechnology / Pil Son Choi ... et al. -- Influences of nitrate on nodule structure and nitrate reductase activity in Arachis hypogaea L. (cv Tegua Runner type) / Cecilia Belgoff, María del Carmen Tordable and Stella Castro -- Fatty acid un-saturation in the response of tomato to temperature stress / Anita Maienza ... et al.
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588 |
0 |
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|a Print version record.
|
546 |
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|a English.
|
590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
|
590 |
|
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
|
650 |
|
0 |
|a Plants
|x Analysis.
|
650 |
|
0 |
|a Botanical chemistry.
|
650 |
|
0 |
|a Antioxidants.
|
650 |
|
0 |
|a Plant varieties
|x Research.
|
650 |
|
6 |
|a Plantes
|x Analyse.
|
650 |
|
6 |
|a Chimie végétale.
|
650 |
|
6 |
|a Antioxydants.
|
650 |
|
6 |
|a Plantes
|x Variétés
|x Recherche.
|
650 |
|
7 |
|a antioxidant.
|2 aat
|
650 |
|
7 |
|a NATURE
|x Animals
|x Wildlife.
|2 bisacsh
|
650 |
|
7 |
|a SCIENCE
|x Life Sciences
|x Biological Diversity.
|2 bisacsh
|
650 |
|
7 |
|a Antioxidants
|2 fast
|
650 |
|
7 |
|a Botanical chemistry
|2 fast
|
650 |
|
7 |
|a Plant varieties
|x Research
|2 fast
|
650 |
|
7 |
|a Plants
|x Analysis
|2 fast
|
700 |
1 |
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|a Carbone, Katya.
|
758 |
|
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|i has work:
|a Cultivars (Text)
|1 https://id.oclc.org/worldcat/entity/E39PD384q8vfPh8yyv9GFdgjwd
|4 https://id.oclc.org/worldcat/ontology/hasWork
|
776 |
0 |
8 |
|i Print version:
|t Cultivars.
|d Hauppauge, N.Y. : Nova Science Publishers, 2013
|z 9781624171017
|w (DLC) 2012038763
|w (OCoLC)811524041
|
830 |
|
0 |
|a Agriculture issues and policies series.
|
856 |
4 |
0 |
|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=3022427
|z Texto completo
|
938 |
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