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|a 338.476640944
|2 23
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|a UAMI
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|a Fourcade, Colette.
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1 |
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|a Coopérations, territoires et entreprises agroalimentaires /
|c Colette Fourcade, José Muchnik, Roland Treillon.
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260 |
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|a Versailles :
|b Quæ,
|c 2010.
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300 |
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|a 1 online resource (135 pages) :
|b illustrations
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336 |
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|a text
|b txt
|2 rdacontent
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337 |
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|a computer
|b c
|2 rdamedia
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338 |
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|a online resource
|b cr
|2 rdacarrier
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490 |
1 |
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|a Update sciences & technologies,
|x 1773-7923
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504 |
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|a Includes bibliographical references (pages 131-135).
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|a ""Table des mati�res""; ""Préface""; ""Introduction Les enjeux de la réflexion : des Syal aux Cota""; ""L�approche Syal : un champ de recherche étendu""; ""Le concept Syal : un objet de recherche diversifié""; ""Chapitre 1 Syal et Cota : vers une démarche innovante""; ""Retour sur le cadrage méthodologique""; ""Le pilier théorique de la démarche""; ""Le pilier pragmatique de la démarche""; ""Conclusion""; ""Chapitre 2 Les Cota : des trajectoires organisationnelles""; ""Le cadre de l�analyse""; ""Quatre formes de Cota""; ""Conclusion""
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|a ""Chapitre 3 Les Cota : des stratégies de territorialisation originales""""Démarche méthodologique des scénarios stratégiques""; ""Trois scénarios stratégiques Cota""; ""Construction des scénarios : un processus émergent""; ""Conclusion""; ""Chapitre 4 Construire et coconstruire les Cota""; ""Une démarche processuelle à dérouler""; ""Des configurations organisationnelles à concevoir""; ""Des stratégies de développement à coélaborer""; ""Conclusion""; ""Conclusion Des Cota aux Syal : répondre à la turbulence de l�environnement?""
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|a ""Apports théoriques : l�analyse des proximités""""Apports pragmatiques : les stratégies de transformation""; ""Références bibliographiques""
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|a The Cota, territorialised food-processing cooperation partnerships, are made up of groups of SME which apply pioneering collective strategies to improve their competitiveness by using the region as a decisive variable. The study of some fifteen cases suggests two analysis paths. The first covers the building up of these new forms of cooperation by highlighting organisational trajectories. The second puts forward thoughts on the role of the territory variable in the Cota dynamics through original territorialisation strategies. The Cota are not just an analysis tool for new forms of cooperation in the food-processing industry. They are also of interest politically, as they constitute an experimental laboratory for public action by putting forward outline recommendations for good support practices.
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546 |
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|a French.
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590 |
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
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650 |
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0 |
|a Food industry and trade
|z France.
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650 |
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|a Agriculture and state
|x Environmental aspects
|z France.
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650 |
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|a Agricultural industries
|z France.
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650 |
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6 |
|a Industries agricoles
|z France.
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650 |
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7 |
|a The environment.
|2 bicssc
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650 |
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7 |
|a Agricultural industries
|2 fast
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650 |
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|a Agriculture and state
|x Environmental aspects
|2 fast
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650 |
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|a Food industry and trade
|2 fast
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651 |
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|a France
|2 fast
|1 https://id.oclc.org/worldcat/entity/E39PBJd8gD4vdtqQMdQHvYqbBP
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700 |
1 |
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|a Muchnik, José.
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700 |
1 |
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|a Treillon, Roland.
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758 |
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|i has work:
|a Cooperations, territoires et entreprises agroalimentaires (Text)
|1 https://id.oclc.org/worldcat/entity/E39PCYRCcvfYGxHv8M3hhk7Fdj
|4 https://id.oclc.org/worldcat/ontology/hasWork
|
776 |
0 |
8 |
|i Print version:
|a Fourcade, Colette.
|t Coopérations, territoires et entreprises agroalimentaires.
|d Versailles : Quæ, 2010
|w (DLC) 2011371563
|
830 |
|
0 |
|a Collection Update sciences & technologies.
|
856 |
4 |
0 |
|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=3398963
|z Texto completo
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